<?xml version="1.0" encoding="utf-8" ?>
<rss version="2.0">
<channel>
<title><![CDATA[EC21 Product Catalogs - sorbitan fatty]]></title>
<link><![CDATA[https://www.ec21.com/ec-market/sorbitan fatty.html]]></link><item>
<title><![CDATA[Cream Glutinous Rice Cake]]></title><link><![CDATA[https://manpoong.en.ec21.com/Cream_Glutinous_Rice_Cake--12009832_12009976.html]]></link><description><![CDATA[Fatty Acid Esters, Propylene Glycol, Sucrose Fatty Acid Esters, Sorbitan Fatty Acid Esters, Alcohol, Polysorbate 60)], Glutinous Corn Starch 1.73% (Corn: USA), Refined Salt 0.43% (Domestic), Wheat Fl]]></description><pubDate><![CDATA[20250630]]></pubDate></item>
<item>
<title><![CDATA[Sorbitan Monopalmitate]]></title><link><![CDATA[https://huanachemical.en.ec21.com/Sorbitan_Monopalmitate--11625609_11625622.html]]></link><description><![CDATA[sorbitan monopalmitate in food, cosmetic and industry
Storage
Similar to other polyoxyethylene sorbitan fatty acid ester
produced by Huana
, sorbitan monopalmitate should also be stored in cool, dry ]]></description><pubDate><![CDATA[20220823]]></pubDate></item>
<item>
<title><![CDATA[Tween, Span, Polysorbate, Sorbitan Stearate]]></title><link><![CDATA[https://shenn2012.en.ec21.com/Tween_Span_Polysorbate_Sorbitan_Stearate--6584029_6584148.html]]></link><description><![CDATA[Tween 20/60/80 are know as polysorbate 20/60/80 (PEG-20 dehydrated 
sorbierite monolaurate, PEG-20 dehydrated sorbierite mnostearate,  polyoxyethylene sorbitan monooleate). They are nonionic surfa]]></description><pubDate><![CDATA[20131225]]></pubDate></item>
<item>
<title><![CDATA[Sorbitan Monolaurate Span 20]]></title><link><![CDATA[https://shella2014.en.ec21.com/Sorbitan_Monolaurate_Span_20--8842880_8839676.html]]></link><description><![CDATA[PRODUCT NAME: S20 - SORBITAN MONOLAURATE
APPEARANCE yellow viscous liquid.
OTHER NAMES Span 20; SML
HLB VALUE 8.6
4. TECHNICAL SPECIFICATION
Parameters
Unit
Standard Value
Fatty acid
w/%
56~68
Sorbit]]></description><pubDate><![CDATA[20190507]]></pubDate></item>

</channel>
</rss>