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Sell 3-Fluorocinnamic acid

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  • Company Name :Wuhan LANDMARK Industrial Co., Ltd.
  • Membership :Free member
  • Registrarion Date :2019. 12. 23
  • CountryRegion:China
  • Address:17/F, G building, Wuhan Salon, Hongtu Avenue, Dongxihu District Wuhan Hubei, China
  • Phone / Fax:86-180-62521637  /  
  • Contact:Elizabeth
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3-Fluorocinnamic acid
Cinnamyl Chloride
3-Fluorocinnamic acid is an organic synthesis intermediate, chemical reagents, organic intermediates, fine chemicals, drug development.

Name: 3-Fluorocinnamic acid
Synonyms: 3-(3-Fluorophenyl)propenoic acid; trans-3-Fluorocinnamic acid; M-fluorocinnamic Acid
CAS No. : 458-46-8
EINECS: 207-281-0
Package: 25KG
Molecular formula: C9H7FO2
Molecular weight: 166.15
Appearance: White powder
Purity: 99%
Melting Point: 165-168ºC
Boiling Point: 290°C (rough estimate)
Flash Point: 124ºC
Storage: Store in a sealed with Room temperature, well-ventilated, dry place away from other oxides. Insoluble in water, soluble in organic solvents such as ethanol and ethyl acetate

APPLICATION of Benzyl Cinnamate
Application in flavors and fragrances:

1. Preparation of apple, cherry, can be used as apple flavor, cherry flavor, fruit flavor, floral fragrance and use.

2. It can be used as an aromatic mixture in soaps, shampoos, washing powders, and daily cosmetics.

3. It has the effect of inhibiting the formation of black tyrosinase, has a certain insulating effect on ultraviolet rays, can make brown spots lighter or even disappear, and is one of the essential ingredients in advanced sunscreen.

4. It is a kind of spice, which has a good aroma retention effect. Usually used as a raw material for fragrant, the aroma of the main fragrance can be more fragrant and volatile.

Application in food additives:
1. The anti-mold and anti-corrosion sterilization of cinnamic acid can be applied to the preservation and anti-corrosion of food, vegetables and fruits.

2. It can also be used in wine to make it bright.

3. It has a strong excitatory effect and can be widely added directly to all foods.

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