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Sell Full Cream Milk Powder and Skimmed Milk

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  • Company Name :Greem Import-export Tradings and Supplies
  • Membership :Free member
  • Registrarion Date :2016. 09. 06
  • CountryRegion:Indonesia
  • Address:Jakarta Jakarta , Indonesia
  • Phone / Fax:62-431-6747009  /  
  • Contact:Gareem Manfred
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Description

We are offering supreme range of Skimmed Milk Powder to our valuable clients. Our product is compounded with natural substituent like proteins, vitamin C, E, D and many more. Its unique dry powder form lasts longer than liquid milk and does not need to be refrigerated, due to its low moisture content.

product is made from pure, fresh, homogenized and pasteurized skimmed milk via drying process. Offered range is extensively used for enhancing the taste of tea, sweets and various other desserts. Skimmed Milk Powder is generally prescribed by dieticians to people who want to reduce excessive fats from body.

Features:

Nutritional value
Pure quality
Reasonable price
Free from lumps
Purity and safe
Rich in flavor
Hygienically processed
Tamper proof packaging

SPECIFICATION :

1. Instant Full Cream Whole Milk Powder
Moisture : 2.5% max
Lactose : 36.0% min
Fat : 26.0% min
Protein; 24.0% min
Ash: 7.0% max
Solubility Index: 1.0 max
Titratable Acidity: 0.15 max
Colour: Cream/White
Flavour: Pleasant
Standard Plate Count: 50000 cfu/g max
Coliforms: 10 cfu/g max
Staphylococcus: 10 cfu/g max
Salmonella : Negative
E. Coli : 10 cfu/g max
S. Aureus: 10 cfu/g max
Yeast & Moulds: 250 cfu/g max
Sediment Disc: (/25g)Disc 2 max

2. Skimmed Milk Powder
Protein: 34.0% min
Lactose: 52.0% max
Fat: 1.25% max
Ash: 8.6% max
Moisture: 4.0% max (non-instant) and 4.5% max (instant)
Standard Plate Count: < 50, 000/g max
Coliform: < 10/g max (instant)
E.coli: Negative
Salmonella: Negative
Listeria: Negative
Coagulase: Positive
Staphylococci: Negative
Scorched particle content: 15.0 mg max(spray-dried)
Titratable acidity: 0.15% max
Solubility index: < 1.0 ml (instant), < 1.25
Color: White to light cream color
Flavor Clean, pleasing dairy flavor

3. Sweet Whey Powder
Fat : max 2, 0%
Moisture : max 4%
Protein : min 11%
Lactose: min 70%
Titratable acidity: max 0, 15%
Solubility: max 1, 0 ml
Bacterial count: max 50000/g
Scorched particles: max disc A or B
Bacteria Coli

Product Image

  • Sell Full Cream Milk Powder and Skimmed Milk

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