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Mushroom Pickle

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  • Place of Origin :Korea

Description

Marinated Pickle

Product
Marinated Mushroom
Weight
200g per pouch or bottle
Size
Stand-up Pouch/120(W) x 170(H) x 40(D)mm
Packing
40packs/Box(270x390x170mm)/9kg
Ingredients
Mixed Mushroom
(Eryngii, Shimeji and Flower Enoki Mushroom)
Seasoning
Purified water, White vinegar, High-Fructose Spice and etc.
usage
Ready Meals, Accompaniment and side dishes with Bread and fusion cuisine

Description

  • The tasty boiled mushroom with its best texture
  • Sour taste pickle in vinegar
  • Nutrient rich dishes with Low calorie for all ages
  • Safety dishes processed with the retort sterilization
  • Can be stored in room temperature(15~25C°)
  • Expiration : 1 year from date of manufacture

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  • Mushroom Pickle

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Mushroom Pickle

Mushroom Pickle

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