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E481-Bread Improver Food Emulsifier(SSL) Sodium Stearoyl Lactylate

E481-Bread Improver Food Emulsifier(SSL) Sodium Stearoyl Lactylate
quick frozen food, improve their organization and structure, and prevent surface cracking and filling escaping. Technical Index (Take FCCIV and FAO/WHO for reference) Acid Value (mgkoH/g) 60~80 Ester ...

High Quality Sodium Stearoyl Lactylate (SSL) E481

High Quality Sodium Stearoyl Lactylate (SSL) E481
quick frozen food, improve their organization and structure, and prevent surface cracking and filling escaping. Usage: (1) It can be directly mixed well with flour for use. (2) Put this product into ...
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