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w-oil(Fermented Oil)

w-oil(Fermented Oil)
ω-oil(Fermented oil) Characteristics of ω-oil Produced by fermenting vegetable oil. Microbial enzymes decompose vegetable oil. Has rich in Linoleic and Linolenic Acid Contains ...

Dae-ryong Hansam

Dae-ryong Hansam
Dae-ryong hansam: Fermented Red Ginseng containing Saponin. Fermented Red Ginseng (DaeRyongHanSam) to strengthen the immune system and memory, help the recovery from fatigue, and enhance blood ...

RoseCal

RoseCal
RoseCal: Functional food to help calcium absorption. A functional food with Ca-folyl-PGA to maximize the body absoroption of Calcium. Rosecal is for those suffering from weakened bones and ...

Vitalpol(Folyl-r-polyglutamic Acid)

Vitalpol(Folyl-r-polyglutamic Acid)
Vitapol (Folyl-r-polyglutamic acid) Characteristics A functional product reprocessing polymers which is produced by fermenting soybean with Vitamin B9 r-polyglutamic acid(PGA) has strong anions and ...

Medicinal-purpose Food for Diabetic Patients

Medicinal-purpose Food for Diabetic Patients
decrease in blood glucose in animals (oral glucose tolerance test) : J Korean Soc Food Sci Nutr, 37(4), 452~458(2008) The blood glucose level decreased in the group that took derivatives of fermented ...
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