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Suppliers > dry > Prime Export Partners | Matching Products

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Premium High-Quality Dry Split Ginger: Welcome to Prime Export Partners, the leading global exporter of premium dry split ginger. Our dedication to quality, sustainability, and customer satisfaction ensures you receive the finest ginger ...

Bulk High-quality Premium Tamarind: Dry and brittle shellPulp: Soft and stickyPaste: Smooth and thick Nutritional Information (per 100g):Calories: 239 kcalCarbohydrates: 62.5 gSugars: 57.4 gProtein: 2.8 gFat: 0.6 gDietary Fiber: 5.1 ...

High Grade Premium Quality Soy Bean - Soya Beans: dry place away from direct sunlightKey Features:High Nutritional Value: Rich in protein, fiber, vitamins, and essential amino acids, making them an excellent source of nutrition for various food ...

High Grade Quality Premium Peanuts: dry place Features and Benefits: High Nutritional Value: Rich in protein, healthy fats, vitamins, and minerals.Versatile Applications: Ideal for use in peanut butter, confectioneries, snacks, sauces, ...

Premium High-quality Gum Arabic: dry place Applications: Food and Beverages: Used as a stabilizer in soft drinks, emulsifier in dressings and sauces, and a thickening agent in bakery products and confectioneries.Pharmaceuticals: ...

Premium High-quality Bulk Cassia Tora Seed: dry place Features and Benefits: High Purity: Our Cassia Tora seeds boast a purity level of 99%, ensuring you receive a product free from contaminants and impurities.Rich in Nutrients: These seeds ...

High Grade Premium Quality Cassava: dry conditions to prevent moisture loss and spoilage during transportation Quality Assurance: We maintains stringent quality control measures throughout the production and export process: Harvesting: ...

Premium High-quality Beans: dry place Nutritional Information (per 100g): Calories: 336 kcalProtein: 23.5gDietary Fiber: 10.6gCarbohydrates: 60gFat: 1.5gIron: 4.3mgCalcium: 80mgVitamins: Rich in Vitamin A, Vitamin B1 (Thiamine) ...

NutriGlo Akpi Seeds: dry place - Certifications: ISO, Organic (if applicable) Microbiological Content: - Total Plate Count: < 100,000 CFU/g - Yeast and Mold: < 1,000 CFU/g - Coliforms: < 100 CFU/g - E. coli: Not ...

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