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Professional Chocolate Holding and Storing Melanger Machine: the water and heating tube to heat water. The tank for tempering is jacket. The tempering process is manual, it needs to set three times of temperature at least. After tempering, chocolate glaze ...

Hollow Chocolate Machine: Hollow Chocolate Shaping/Moulding Machine This equipment is designed based on the principle that the chocolate goes with centrifugal force when it is in revolution and rotation state, according to ...

Chocolate Pan: 1.Main Performance and Structural Features: This machine is used for sugarcoat tablets and pills for pharmaceutical and food industries.It also can be used for roll-fry beans,nuts or seeds.The ...

Belt Type Chocolate Coating Machine Chocolate Bean Making Machine and Polishing Machine: Chocolate Coating&Molding machine and Chocolate Polishing machine are mainly used in stuffed products with peanuts,almonds,raisin,puffed rice balls,Jelly candies, hard candies ,QQ candies etc. ...

Rotary Drum Chocolate/Sugar Coating Machine: Machine & Unloading conveyor 1)Belt conveyor with frequency and speed control. 2)Auto unload to conveyor. Prodiction Environment 4Mpa Compressed Air Source Equipment Power:380+/-10% 50HZ Be Equipped ...

Full Automatic Machine Oat Chocolate Making Machine: batching system and the high precision cam rotor pumps can keep the stable proportion of the chocolate during producing 7. during the production, the mixing materials can be detected by the sensor, ...

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Professional Chocolate Holding and Storing Melanger Machine