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Products > separated structure > Honest Food Co., Ltd. | Similar Products
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Propylene Glycol Esters of Fatty Acid--PGMS E477

Propylene Glycol Esters of Fatty Acid--PGMS E477
Product name: Propylene glycol esters of fatty acid CAS No.: 1323-39-3 E Code: E477 Packing: 5kg/bag, 25kg/carton Chemical Structure： Characters: Ivory powder or flake solid, insoluble in water, ...

Purity Halal Food Emulsifier Datem E472e 80% Purity

Purity Halal Food Emulsifier Datem E472e 80% Purity
structure.(2) It can react with amylose to delay and prevent the food aging.(3) It can be used in cream to make it smoother and finer.(4) It can be used in butter and concentrated butter to prevent ...

Diacetyl Tartaric Acid Esters of Mono and Diglycerides DATEM

Diacetyl Tartaric Acid Esters of Mono and Diglycerides DATEM
structure.(2) It can react with amylose to delay and prevent the food aging.(3) It can be used in cream to make it smoother and finer.(4) It can be used in butter and concentrated butter to prevent ...

Emulsifier Polyglycerol Esters of Fatty Acids(PGE)-E475

Emulsifier Polyglycerol Esters of Fatty Acids(PGE)-E475
structure, enhance its expansion ratio and produce smooth and fine feeling in mouth. 4. It can be used in milk beverage as emulsifier, wetting agent, cosolvent and so on. It can also enhance flavor, ...
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