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Crystalline Fructose 57-48-7

Crystalline Fructose 57-48-7
Crystalline Fructose 57 48 7 Crystalline fructose is white crystallized powder, with sweet taste, tasting twice as sweet as sucrose, and it tastes particularly sweet when cold in solution. ...

Citrus Pectin E440i

Citrus Pectin E440i
Citrus pectin supplement , E440i, CAS No.: 9000-69-5, is a white to light brown powder derived primarily from citrus fruits and used as a gelling agent in food products, particularly in jams and ...

Citric Acid Monohydrate E330

Citric Acid Monohydrate E330
Citric Acid Monohydrate e330 , CAS no.5949-29-1, is a kind of colorless crystals or white crystalline powder/granular. It is mainly used as acidity regulator, flavoring and preservative in foods and ...

Citric Acid Anhydrous E330

Citric Acid Anhydrous E330
powder, colourless crystals or granules. Odorless, has a strongly acid taste. effloresces in dry air. Very soluble in water, freely soluble in ethanol. Identification Pass Test Appearance of ...

Carrageenan Thickener E407

Carrageenan Thickener E407
powder Particle Size 90% min. Thru 120 mesh Sulphate(%) 15-40 Viscosity(mPa.s) ≥5 Loss on Drying(%) ≤12 Total Ash Content (%) 15-40 Gel Strength(KCl, g/cm2) ≥1300 PH level 8.0-11.0 ...

Calcium Propionate E282

Calcium Propionate E282
Liquid calcium propionate , E282, CAS No.: 4075-81-4, calcium propionate food additive is white crystal or white crystal powder or granule, odorless or slightly smell of propionic acid. Calcium ...

Calcium Hypochlorite (CHC) 65-70%

Calcium Hypochlorite (CHC) 65-70%
Calcium Hypochlorite (CHC),stable bleaching powder,is a granular substance formed after calcium hydroxide absorbs chlorine gas, and is a stable compound. Calcium hypochlorite can be used as a ...

Calcium Citrate E333

Calcium Citrate E333
powder E333 Item Specification Fluoride ≤ 30ppm Appearance of solution BY>6 Organic volatile impurities Passes test Carbonates Passes test Oxalates ≤ 100ppm Acidinsolublesubstance ≤ ...

Calcium Ascorbate E302

Calcium Ascorbate E302
Powder Food Preservative E302 Item Specification Appearance White to slightly yellow crystalline powder Identification Positive Assay(as C12H14CaO12·2H2O) ( on the as is basis) ≥98.0% Specific ...

Butylated Hydroxytoluene (BHT) E321

Butylated Hydroxytoluene (BHT) E321
of Butylated Hydroxytoluene (BHT) Antioxidant Powder Food Preservative E321 Item Specification Appearance White crystal Melting Point, ℃ 69.0 min. Free Phenol, % 0.02 max. Water Content 0.05 ...

Branched Chain Amino Acid (BCAA) 308062-69-3

Branched Chain Amino Acid (BCAA) 308062-69-3
powder Item Specification Appearance White off-white fine powder Leucine Content(HPLC) 45.0~55.0% Isoleucine Content(HPLC) 22.5~27.5% Valine Content(HPLC) 22.5~27.5% Bulk Density ≥0.32g/ml Tapped ...

Aspartame E951

Aspartame E951
powder Assay 98.0-102.0 % Specific Rotation [α]D20 +14.50°~+16.50° Loss on Drying ≤ 4.50 % Residue On Ignition (Sulphate Ash) ≤ 0.20 % pH (0.8% w/v in water) 4.50 - 6.00 Diketopiperazine ...
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