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Citric Acid Food Grade CAS No. 77-92-9

Citric <strong>Acid</strong> Food Grade CAS No. 77-92-9
acid is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications.Citric acid anhydrous occurs as colourless crystals or as white, ...

4,4'-Bis(Diethylamino)Benzophenone

4,4'-Bis(Diethylamino)Benzophenone
point 475.7±30.0 °C(Predicted) Density 1.048±0.06 g/cm3(Predicted) Acidity coefficient (PKA) 4.14±0.32(Predicted) Main application It is generally used as photoinitiator and intermediate for the ...
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