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Lactose Free Milk Powder

La<strong>c</strong>tose Free Milk Powder
Lactose-free milk, Full cream Lactose Free Milk Powder, Whole Lactose Free Milk Powder Total solids % >97% Fat % >26% Proteins (Nx6,38) 26/SNF Lactose <0.1% pH (10% at 20∫C) <6.8 Moisture ...

Camel Milk Powder

<strong>C</strong>amel Milk Powder
-Excellent Source of Protein & Fats -Naturally rich in Vitamin A, D, C, Calcium -Non GMO & Gluten Free -Nothing Added. Nothing Removed Camel milk powder has rich, creamy flavor that makes your ...

Soybean Milk Powder

Soybean Milk Powder
Milk Protein 25% Moisture Max. 5.0% Ash Max 3.0% Soy Milk Powder is produced from Non-GMO soybeans to be the perfect alternative for lactose intolerant individuals or persons allergic to cow's milk. ...

Cow Ghee

<strong>C</strong>ow Ghee
Melting Point 39 ñ 41 Color (5 1/4? Lovibond Cell) 3.0 max Butter ghee is a pure clarified milk fat produced from fresh cream and has undergone crystallization for further solidification. It is the ...

Egg Powders

Egg Powders
for nearly any baking needs to produce a rich egg flavor! -Long Shelf life; these eggs are perfect for outdoor preparation, camping, hiking, or survival provisions, and non-perishable, so no need for ...

Perilla Seeds

Perilla Seeds
imperfect: 3% 4 size: 1.5mm-3.0mm We Chooses Qualifying Perilla seeds ready for extraction into oil that yields the highest content of Alpha Acid (up to 62.7% of the oil extacted) that suits for ...

Jumbo Bags

Jumbo Bags
such as chemicals, dyes-intermediates, pharmaceuticals, minerals, rubber, sugar etc. These FIBC / Big Bags / Jumbo Bags are widely appreciated due to attractive specifications. We are renowned ...

Rumen Bypass Fat

Rumen Bypass Fat
Color Light brown to pale yellow Moisture 5% Crude Fat 82.5% Min. Calcium 8% Rumen bypass or protected fats are essentially dry fats processed to be easily handled and mixed into all animal feeds. ...

Bovine Gelatin

Bovine Gelatin
Gel Strength (at 6.67%) 210 ñ 230 Bloom Viscosity (mps/6.67%) 33-48 Engler Viscosity (E/15%)= 12-20 Transparency (mm) 200-300 Ash Content (%)= 1.0 Moisture (%)= 14 pH 5.0-7.0 Hydrolyzed Bovine ...

White Sugar

White Sugar
SPECIFICATIONS: ICUMSA : 45 RBU ICUMSA ASH CONTENT : 0.04% Maximum by Weight MOISTURE : 0.04% Maximum by Weight MAGNETIC PARTICLES : mg/kg 4 SOLUBILITY : 100% DRY & Free Flowing GRANULATION : Fine ...

Coconut Sugar

<strong>C</strong>o<strong>c</strong>onut Sugar
ash 2-3% Total Sugar as sucrose > 80% Sugar reduction =10% fructose 3-5% glucose 2-5% Water content = 3% A product made from 100% fresh coconut sap that is obtained by tapping the sweetwatery ...

Ethanol

Ethanol
Strength (%v/v @ 15C) : > 95.6 Moisture (% v/v ) : < 1.0 Methanol (% Volume) : < 0.1 Acidity (mg/l as Acetic Acid) : 56 max PH : 6.5-9.0 It is high purity with very low impurity content other than ...

Acetic Acid

A<strong>c</strong>eti<strong>c</strong> A<strong>c</strong>id
Acetic acid is used in food grade & ester production and it is also used as a solvent in various industrial applications. Acetic Acid Glacial 99.85 per cent min. by wt. Water 00.15% maximum. Colour ...
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