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Dried Laver (Jaerae-gim (Conventional Laver)/ Green Laver/ Dol-gim (Grown On Underwater Rocks)/ Gimb: Origin Korea Descriptions This is unseasoned natural laver grown in the clean water of South Korea's west coast. Laver is rich in proteins, a variety of essential amino acids, minerals, fibers, ...

Dried Anchovy: It is a rich source of ash and nucleic acids, particularly of taurine and calcium, which is called a treasure house of calcium. Calcium is responsible for bone growth of children, pregnant women and ...

Gwangcheon 100% Organic Sugar Laver Flakes: deliver a crisp taste by using traditionally cultivated dol-gim (grown on underwater rocks), mixed oil (corn embryo oil, sesame oil and perilla oil), organic sugar and roasted salt. Rather than using ...

Gwangcheon Lunchbox Green Laver: Seaweed type Green laver Descriptions Uses only the highest quality seaweed grown in the clean water of South Korea's west coast by mixing jaerae-gim (traditionally cultivated laver) and dol-gim ...

Gwangcheon Lunchbox Conventional Laver: Seaweed type jaerae-gim (conventional laver) Descriptions Uses only the highest quality seaweed grown in the clean water of South Korea's west coast by mixing jaerae-gim (traditionally cultivated ...

Gwangcheon Unseasoned Laver: Seaweed type Green laver Descriptions This healthy food delivers natural flavor and taste of laver by seasoning high quality seaweed grown in the clean water of South Korea's west coast with oil ...

Cut-type Laver(Green Laver): Specially delicious Kwangchon laver Kwangchon special taste laver is regional special product of Kwangchon Hongseong-gun Chungcheong nam-do, and the laver is thin, and the surface is smooth, and the ...

Roasted Laver Containing 100% Gwangcheon Organic Sugar: mixed oil (corn oil, sesame oil, and perilla oil), organic sugar, and roasted salt. You can enjoy delicious and crispy laver. It is different from general laver products because it contains white ...

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