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Sodium Stearoyl Lactylate (SSL) E481 CAS NO. 25383-99-7

Sodium Stearoyl Lactylate (SSL) E481 CAS NO. 25383-99-7
improving creaminess and preventing separation. Technical Data ITEMS SPECIFICATION Acid value(mgKOH/g) 60-70 Ester value (mgKOH/g) 150-190 Heavy metals As Pb ( mg / kg ) 10Max Arsenic ( mg / kg ) 3 ...

Gellan Gum Powder E418 CAS NO.71010-52-1

Gellan Gum Powder E418 CAS NO.71010-52-1
gum is present in yogurt, cream cheese, and sour cream.Plant-based milks: Gellan gum in almond milk, soy milk, and coconut milk.Desserts: jellies, puddings, and custardsSauces and dressings: Gellan ...
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