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Sodium Stearoyl Lactylate (SSL) E481 CAS NO. 25383-99-7

Sodium Stearoyl Lactylate (SSL) E481 CAS NO. 25383-99-7
ITEMS SPECIFICATION Acid value(mgKOH/g) 60-70 Ester value (mgKOH/g) 150-190 Heavy metals As Pb ( mg / kg ) 10Max Arsenic ( mg / kg ) 3 Max Total plate count ( per gram ) 5000 Max Yeast Mould ( per ...

Xanthan Gum Thickener E415 CAS No. 11138-66-2

Xanthan Gum Thickener E415 CAS No. 11138-66-2
ITEMS SPECIFICATION Appearance white to cream colored powder Particle size(mesh) 80/200 Isopyopol alcohol 750ppm max. V1/V2 1.02-1.45 Assay 91%-108% PH(1% solution) 6.0-8.0 Moisture (%) 13 ...

Carrageenan Thickener E407 CAS NO. 9000-07-1

Carrageenan Thickener E407 CAS NO. 9000-07-1
Carrageenan is best known for making carrageenan jelly powder. It is used as a gelling, thickening, and stabilizing agent in a wide range of food and beverage applications. Carrageenan can be used as ...
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