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E491-SPAN60(Sorbitan Monostearate SMS Food Additives)

E491-SPAN60(Sorbitan Monostearate SMS Food Additives)
E491-Span60(Sorbitan Monostearate SMS food additives) Specifications Specifications 1. CAS NO.: 1338-41-6 2. MF: C24H46O6 3.EMULSIFIER, DEFOAMING AGENT, FLAVORING DISPERSING AGENT 4. MILKY WHITE ...

Distilled Glycerol Monolaurate (GML) 90%min / CAS#142-18-7

Distilled Glycerol Monolaurate (GML) 90%min / CAS#142-18-7
Distilled Glycerol Monolaurate (GML) 90%min / CAS#142-18-7 Specifications Distilled Glycerol Monolaurate(GML) 90% min is an advanced food emulsifiers preservatives nowadays, exists in breast milk ...

PVC Plasticizer,EPE Foam Auxiliary Agent DMG-95

PVC Plasticizer,EPE Foam Auxiliary Agent DMG-95
PVC plasticizer,EPE foam auxiliary agent DMG-95 Specifications plastic processing aid,plastic foamer, plasticizer,antistatic agent, stabilizer,libricant,atomization resistant-GMS,DMG Plastic(PVC,EPE ...

E472e-High Quality FOOD GRADE DATEM (Diacetyl Tartaric Acid Esters of Mono & Diglycerides) 977051-29

E472e-High Quality FOOD GRADE DATEM (Diacetyl Tartaric Acid Esters of Mono & Diglycerides) 977051-29
Addition Amount: Addition maximum is 1.0% for raw dried flour products and raw wet products, while 5.0% for non-dairy creamers. The addition amount can be changed based on production need for cream ...

E477- Propylene Glycol Esters of Fatty Acid(PGMS)

E477- Propylene Glycol Esters of Fatty Acid(PGMS)
E477- Propylene glycol esters of fatty acid(PGMS) White powder or flake solid, insoluble in water, soluble in organic solvents such as ethanol, is a non-ionic emulsifier. Properties and ...

E481-Bread Improver Food Emulsifier(SSL) Sodium Stearoyl Lactylate

E481-Bread Improver Food Emulsifier(SSL) Sodium Stearoyl Lactylate
Addition Amount: 0.2~0.5 %( Calculated by Flour) Technical Index (Refer to FCCIV and FAO/WHO) Acid Value (mgkoH/g) 60~80 Ester Value (mgkoH/g) 150-190 Total lactic acid(%) 31.0-34.0 Heavy Metal ...

E471-Self Emulsifier Food Grade Glycerol Monostearate( CAS NO:123-94-4)/ GMS40% Chemical SE-GMS40%

E471-Self Emulsifier Food Grade Glycerol Monostearate( CAS NO:123-94-4)/ GMS40% Chemical SE-GMS40%
Additive for candy,emulsifier, or surface active agent 2,Produce materials for cosmetics, balsam, cold cream and hair oil etc.. 3,Excellent emulsifier for unguent. 4,Lubricant, releaser, antistatic ...
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