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water softered

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Biscuits Additive Calcium Stearoyl Lactylate

Biscuits Additive Calcium Stearoyl Lactylate
softer and prolong the preservation time. (6) Enhance the quality of quick frozen food, improve their organization and structure, and prevent surface cracking and filling escaping. Usage: (1) It can ...

Non-dairy Creamer Ingredients Sodium Stearoyl Lactylate

Non-dairy Creamer Ingredients Sodium Stearoyl Lactylate
Characters:Ivory powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot oils and fats with pleasant caramel-like odor. It is an anionic emulsifier with HLB ...
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