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Products > 102 > Shanghai Yiming Biotechnology Co., Ltd. | Similar Products
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Transglutaminase TG for Meat Ball, Fish Ball, Meat Binding

Transglutaminase TG for Meat Ball, Fish Ball, Meat Binding
CERTIFICATE OF ANALYSIS Item Standard Result Enzyme Activity (u/g) 102~138 137.5 Loss on Drying (%) ≤10 5.4 Inorganic Arsenic (mg/kg) ≤3.0 ＜0.5 Lead (Pb) ≤5.0 Negative Colonies Number ...

Food Grade Xanthan Gum As Thickeners FCC Standard

Food Grade Xanthan Gum As Thickeners FCC Standard
102.50 300rpm ≥74.50 200rpm ≥62.50 100rpm ≥48 6rpm ≥21 3rpm ≥18 Xanthan Gum Oil Drilling Grade (130 Celsius) Item Specification Appearance Cream-white powder Particle Size 40/60/80 ...
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