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Wheat Protein Vital Wheat Gluten Bakery Additives

Wheat Protein Vital Wheat Gluten Bakery Additives
rate ≥160% Sieve ≥95%(through 80 micro screen) Shelf life Two years Introduction It can be used in a wide variety of applications including milling, bakery products, meats, pasta, breadings, ...

Food Grade Xanthan Gum As Thickeners FCC Standard

Food Grade Xanthan Gum As Thickeners FCC Standard
Pet Grade >Xanthan Gum Pet Grade 80 mesh >Xanthan Gum Pet Grade 200 mesh Xanthan Gum Industrial Grade >Xanthan Gum Industrial Grade 40mesh >Xanthan Gum Industrial Grade 60mesh Xanthan Gum Food ...
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