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Caramel Color Powder

Caramel Color Powder
compound, some of which exist in colloidal aggregates and can be synthesized by heating carbohydrates alone or with the participation of edible acids, bases, and salts. Caramel pigment is usually a ...

Liquid Caramel Color

Liquid Caramel Color
compound, some of which exist in colloidal aggregates and can be synthesized by heating carbohydrates alone or with the participation of edible acids, bases, and salts. Caramel pigment is usually a ...

Dextrose Anhydrous

Dextrose Anhydrous
Dextrose Anhydrous is a crystallized glucose made by crystallizing the liquid glucose syrup under high temperature, and then drying and packing the crystals. The crystals does not contain crystal ...
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