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Ice Cream Equipment

Ice Cream Equipment
Our Soft Serve Ice Cream Machine is ideal for its gravity system. It offers you the advantages of two flavors and combined with an unsurpassed texture for a low overrun ice cream. It has night ...

Industrial Continuous Freezer

Industrial Continuous Freezer
ensure easy control and quick production start up with minimum product waste Hold on production allows interventions on the filling machines and avoid wastes Quick automatic production resume ...

Commercial Continuous Freezer

Commercial Continuous Freezer
ensure easy control and quick production start up with minimum product waste Hold on production allows interventions on the filling machines and avoid wastes Quick automatic production resume ...

Ice Cream Continuous Freezer

Ice Cream Continuous Freezer
Production: 100 to 200 liters of ice cream per hour, with 100% over run, at -5° C / 23° F final temperature Other than continuous production, this equipment includes a pump which incorporates air ...

Contnuous Freezer

Contnuous Freezer
Production: 250 to 400 liters of ice cream per hour, with 100% over run, at -5°C / 23° F final temperature. Other than continuous production, this equipment includes a pump which incorporates ...
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