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Agar Agar Powder 900: ITEM Agar agar powder 900 ( STANDARD)APPEARANCEMILKY OR YELLOWISH FINE POWDERGEL STRENGTH (NIKKAN 1.5% 20℃)> 900 G/CM2PH VALUE6 - 7LOSS ON DRYING=<12%GELATION POINT35 - 42℃RESIDUE ON IGNITION=< ...

CMC | Food Grade: powder freely soluble in cold or hot water to form transparent sticky solution unique function. Advantage Odorless tasteless and non-toxic.High hygroscopicity and is soluble in water to form a thick ...

Pectin: PectinITEMS Pectin CharacteristicsFree flowing pale brown powder;Slight free from off-flavors; Slight free from off-noteDegree of Esterification60-62%Grade(USA-SAG)150°±5Loss on drying 12% MaxPH(1% ...

Industrial Grade Xanthan Gum: TFA's industrial grade xanthan gum is a white or light beige powder easily soluble in hot and cold water neutral in solution dispersed in water emulsified into a stable hydrophilic viscous colloid. ...

Corn Starch: ITEMSTANDARDAppearanceWhite yellowish powderMoisture (%)=< 14Acidity=< 20mlProtein (%)=< 0.50Ash (%)=< 0.15Speckle (pcs/cm2)1.00Particle Size (%)99.50Fat (%)=< 0.20Whiteness (%)>= 92.00Sulfur Dioxide ...

Dextrose Anhydrous | Glucose Anhydrous: ITEMDEXTROSE ANHYDROUSAPPEARANCEWHITE CRYSTALLINE POWDERSOLUBILITYFREELY SOLUBLE IN WATER SPARINGLY SOLUBLE IN ALCOHOLOPTICAL ROTATION+52.5°～+53.3°APPEARANCE OF SOLUTIONCLEARODOURLESSMOISTURE1.0% ...

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