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process vegetable

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Glyceryl Monolaurate GML

Glyceryl Monolaurate GML
vegetable for make the time of preservation longer. Usage: 1.Mixes GML with flour uniformly and for further operation 2.The effect is better if adds the product to the six times of warm water which ...

Sodium Stearoyl Lactylate SSL

Sodium Stearoyl Lactylate SSL
Characters: Ivory powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot oils and fats with pleasant caramel-like odor. It is an anionic emulsifier with ...

Calcium Stearoyl Lactylate CSL

Calcium Stearoyl Lactylate CSL
Characters: Ivory powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot oils and fats with pleasant caramel-like odor. It is an anionic emulsifier with ...
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