Savor the shared dining vibe at Flesh & Buns, Covent Garden, nestled in London's theatre district. Dive into our Izakaya-style offerings, from crispy tempura and succulent sushi to Korean wings and...
Since our establishment in 1999, we have grown into a
vertically integrated beef producer, managing the entire
process from breeding, slaughtering, processing, packaging,
cold-chain logistics, and...
Beef Extract: Made from 100% Korean beef (brisket, leg bones), sweetened with domestic pear & apple, low-sodium umami booster, great in soups and noodles.
All-Purpose Soy Sauces: Naturally brewed for...
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