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  5. Emulsifiers >
  6. China mono and diglyceridesChina mono and diglycerides
View  (1-18 out of 18)

  • Diacetyl Tartaric Acid Esters of Mono and Diglycerides DATEM

    • Place of origin:  

      China

    Characters: Ivory or straw yellow powder or granular solid which is easily soluble in hot water. It is a non-ionic emulsifier with HLB value of 8-10. Applications: It can produce strong effects such as emulsification, dispersing and aging resistance, so it can be used as good emulsifier and dispersant. (1) It can increase the springiness, toughness and gas-holding capability of dough effectivel

    [Related Keywords : DATEM EMULSIFIER]

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  • Acetylated Mono- and Diglycerides ACETEM

    • Place of origin:  

      China

    Appearance: Light Yellow Liquid, E code is E472A, Degree of Acetylation: 90% According to the degree of acetylation ,melting point and existence are different ,it’s dissolvable in oil 1. ACETEM can form a kind of films which can be used as a stable coating material for foodstuffs such as sausages or confectionery to avoid moisture loss and fat oxidation. 2. When the degree of acetylation more t

    [Related Keywords : EMULSIFIER BREAD]

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  • Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids LACTEM

    • Place of origin:  

      China

    Characters: White powder or flake solid which is easily soluble in oils and hot grease, insoluble in cold water and can be dispersed in hot water. Applications: It has emulsifying, stabilization, dropping viscocity, control grease crystallization,resist starch aging, increase the gas-holding function. (1) Used in watery cream, and its stable, homogeneous, fine and smooth. (2) Used in meat produc

    [Related Keywords : EMULSIFIER]

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  • Citric Acid Esters of Mono-and Diglycerides CITREM

    • Place of origin:  

      China

    Characters Ivory white powder, soluble in water, dispersible in hot water and fat Application: Have the function of emulsification, dispersion, chelation, antioxidant, starch anti-aging and control of fat accumulation. (1)Used for emulsifying fat products, dairy products, grease, meat, enhancing its stability, taste and texture. (2)Used in improving efficiency and solubilization for ice cream,

    [Related Keywords : food emulsifier CITREM]

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  • Chemsino Diacetyl Tartaric Acid Ester of Mono-and Diglycerides

    • Place of origin:  

      China

    Diacetyl Tartaric acid ester of Mono-and diglycerides is commonly known as Datem e472e. Datem emulsifier with Ins472e has strong emulsification, dispersing, and aging resistance effects. Datem food additive is widely used in food, bread, butter, non-dairy creamer, cream, syrup, etc. Datem in bread is extremely essential and significant. When the flour is of good quality and the operation is perfe

    [Related Keywords : datem emulsifier, datem e472e, datem in bread]

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  • Europe Standard Food Emulsifier Diacetyl Tartaric Acid Esters of Mono and Diglycerides

    • Min. Order:  

      5mt

    • Price:  

      USD 2950

    • Place of origin:  

      China

    • Price Condition:  

      FOB qingdao

    • Supply Ability:  

      1000 mt per month

    General Name: DATEMCharacters: Ivory or straw yellow powder or granular solid which is easily soluble in hot water. It is a non-ionic emulsifier with HLB value of 8-9.2. Applications: It can produce strong effects such as emulsification, dispersing and aging resistance, so it can be used as good emulsifier and dispersant. (1) It can increase the springiness, toughness and gas-holding capability o

    [Related Keywords : food additives, food emulsifiers, DATEM]

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  • Diacetyl Tartaric Acid Esters of Mono-and Diglycerides

    • Place of origin:  

      China

    • Price Condition:  

      FOB

    Adding DATEM to the water which temperature is above 70℃ and mixing them well or mix DATEM in the flour for use. The suggestion maximum of vegetable oil powder: 5.0％; The suggestion maximum of hydrogenated vegetable oil, butter, cake and brea Functional uses: 　　 It is usually used as the additive in bread, cake, butter, hydrogenated vegetable oil an

    [Related Keywords : DATEM]

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  • Lactem Emulsifier

    • Place of origin:  

      China

    Lactic Acid Esters of Mono and Diglycerides It is a lipophilic, non-ionic white powder with Kosher certification that has a wider use range. surfactant. White powder or flake solids called lactic acid esters of mono and diglycerides of fatty acids are easily soluble in hot grease and oils, are insoluble in cold water, and can be dispersed in hot water. They can emulsify, stabilize, and increase a

    [Related Keywords : E472b emulsifier, Lactem emulsifier]

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  • Datem (Diacetyl Tartaric Acid Esters of Mono & Diglycerides) E472e

    • Min. Order:  

      1 Bag

    • Price:  

      USD 2.8

    • Place of origin:  

      China

    • Price Condition:  

      FOB

    • Supply Ability:  

      1000000mt/Years

    Specifications of DATEM (Diacetyl Tartaric Acid Esters of Mono & Diglycerides) E472e 977051-29-8 Product name: Diacetyl Tartaric Acid Esters of Mono-and Diglycerides(DATEM E472e) Characters: Ivory or straw yellow powder or granular solid which is easily soluble in hot water. It is a non-ionic emulsifier with HLB value of 8-9.2. Applications: It can produce strong effects such as emulsificati

    [Related Keywords : Food Emulsifiers, chemical materials, emulgator]

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  • E472e-High Quality FOOD GRADE DATEM (Diacetyl Tartaric Acid Esters of Mono & Diglycerides) 977051-29

    • Min. Order:  

      1MT

    • Price:  

      USD 2.8

    • Place of origin:  

      China

    • Price Condition:  

      FOB shanghai

    • Supply Ability:  

      60,000 MTS per Month

    Specifications of DATEM (Diacetyl Tartaric Acid Esters of Mono & Diglycerides) E472e 977051-29-8 Product name: Diacetyl Tartaric Acid Esters of Mono-and Diglycerides(DATEM E472e) Characters: Ivory or straw yellow powder or granular solid which is easily soluble in hot water. It is a non-ionic emulsifier with HLB value of 8-9.2. Applications: It can produce strong effects such as emulsificati

    [Related Keywords : E472e, DATEM]

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  • High Quality Food Additive DATEM Emulsifier

    • Min. Order:  

      5 Metric Ton

    • Price:  

      US$ 2450 ~ 2600

    • Place of origin:  

      China

    • Supply Ability:  

      1000 MT / month

    Diacetyl Tartaric Acid Esters of Mono and Diglycerides Characters: Ivory or straw yellow powder or granular solid which is easily soluble in hot water . It is a non-ionic emulsifier with HLB value of 8-10 . Applications: It can produce strong effects such as emulsification, dispersing and aging resistance, so it can be used as good emulsifier and dispersant. (1) It can increase the springiness,

    [Related Keywords : DATEM, E472e, food emulsifier, food additive]

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  • Glycerol Monostearate SE 40% Food Grade

    • Min. Order:  

      1tons

    • Place of origin:  

      China

    • Price Condition:  

      FOB

    Mono-and diglycerides is a kind of widely used grease chemical products, It is the most widely used and biggest dosage emulsifier in food and daily chemical industry.White waxy flake or solid, insoluble in water, mixed with hot water by the strong oscillation can be dispersed in the water, is water-in-oil type emulsifier. INS：471 Application: Used in coffee-mate、ice cream、chewing gum、d

    [Related Keywords : GMS 40% SE, monostearate, monoglyceride, monostearato]

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  • Glyceryl Monostearate

    • Min. Order:  

      1000 Kilogram

    • Price:  

      US$ 2.9

    • Place of origin:  

      China

    Which foods contain monoglycerides? Mono- and diglycerides can be found in processed foods such as: . bread . tortillas . baked goods . nut butters . margarine . shortening . mayonnaise . coffee creamers . frozen dinners . ice cream . frosting . whipped topping . candy . soft drinks . chewing gum . some processed meats and meat substitutes

    [Related Keywords : Glyceryl Monostearate, GMS 90%, GMS40% Food Safe, Distilled Monoglycerides]

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