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Place of origin:
Turkey
cocoa beans. It provides texture to chocolate products without effecting the color and flavor of the products. Divided by process: PPP Natural Cocoa ButterPPP Deodorized Cocoa Butter: This product is fully deodorized so it will not affect the color andflavor of your cocoa liquor but simply provide your chocolate with the best possible texture.PACKING:25 kg carton. 800 carton or 20MT=1x20”FCL. S
[Related Keywords : Cocoa Butter, Natural Cocoa Butter, Deodorized Cocoa Butter]
Business Type
Supplier
Location
Trkiye, Turkey
Employees Total
11 - 50
Annual Revenue
USD 100,000 - 500,000
Place of origin:
Malaysia
Cocoa butter is the fat of the cocoa bean, extracted by hydraulic pressure from the cocoa mass. It is a Pure Prime Pressure (PPP) butter, thus maintaining all its crystallization properties and the natural low fatty acid content of selected cocoa beans. Moisture contents (pct.) 0.30 max. Free Fatty Acids 1.50 max. Refractive Index 1.4560 - 1.4590 Melting Point (clear) 32 - 36° C Saponification V
[Related Keywords : Raw Cocoa Butter, Deodorized Cocoa Butter, Cocoa Butter Alternative, Cocoa liquor]
Business Type
Manufacturer
Location
kuala lumpur, Malaysia
Employees Total
51 - 100
Annual Revenue
USD 100,000 - 500,000
Competitive cocoa liquor products from various cocoa liquor manufacturers and cocoa liquor suppliers are listed above, please select quality and cheap items for you.
Besides, we also provide you with related products such as cocoa powder, cocoa butter, cocoa cake, cocoa mass and cacao liquor for your choice.
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