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Place of origin:
China
and vegetables, decorative candy, wheat flour, raw wet noodle products, fermented noodle products, bread, meat enema, water, and oily fat emulsified products, biscuits Use special beverages to improve its emulsification stability and application performance. 7. Used in special flour for bread and steamed bread, SSL emulsifier can improve the quality of flour and stabilize the quality of flour.
[Related Keywords : Sodium Stearoyl Lactylate, ssl emulsifier, e481 emulsifier]
Business Type
Manufacturer
Location
Henan, China
Employees Total
Above 1000
Annual Revenue
More than 100,000,000
Place of origin:
China
Characters: Ivory powder or granular solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier, HLB value is 3.8-5.3. 1. It is good for form stable emulsion to avoid delamination and deposit of food and beverage by adding emulsifier. And it could improve quality of product and prolong shelf life of product 2. It can form the co
[Related Keywords : DMG, E471, Food emulsifiers, food additive]
Business Type
Manufacturer
Location
Henan, China
Employees Total
11 - 50
Annual Revenue
USD 500,001 - 1,000,000
Place of origin:
China
Characters: Ivory powder or granular solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier, HLB value is 3.8-5.3. Character: 1. It is good for form stable emulsion to avoid delamination and deposit of food and beverage by adding emulsifier. And it could improve quality of product and prolong shelf life of product 2. It can
[Related Keywords : EMULSIFIER DMG]
Business Type
Manufacturer
Location
Henan, China
Employees Total
11 - 50
Annual Revenue
USD 500,001 - 1,000,000
Min. Order:
5 mt
Price:
USD 2550
Place of origin:
China
Price Condition:
FOB shanghai
Supply Ability:
1000 mt permonth
beverage as emulsifier, wetting agent, cosolvent and so on. It can also enhance flavor, aroma and color of them. 5. It can be used in meat products to prevent starch aging, shrinkage, water absorption and hardening. 6. It can be used in candies and chocolates to prevent oil-water separation and maintain a good taste. Usage: (1) Since this product is easily soluble in oils and fats, you can dissol
[Related Keywords : food additives, food emulsifiers, pge, mono ester]
Business Type
Manufacturer
Location
Henan, China
Employees Total
11 - 50
Annual Revenue
USD 500,001 - 1,000,000
Min. Order:
1tons
Place of origin:
China
Price Condition:
FOB
beverage Improves stabilization of protein,oils and fats.Prevents delamination and sedimentation.Provides smooth mouth feel. 0.5-1% Dairy Promotes dispersing of fats and prevents delamination. 0.1%,usually with Span60 Ice cream Improves shape retention.Stabilizes foam. 0.3-0.5% Margarine Maintains fine and stable water-oil dispersion. 1% of oils and fats Shortening Adjusts oil crystal. 1% of oils
[Related Keywords : GMS 40% SE, monostearate, monoglyceride, monostearato]
Business Type
Manufacturer
Location
Guangdong, China
Employees Total
51 - 100
Annual Revenue
USD 500,001 - 1,000,000
Competitive solid beverage products from various solid beverage manufacturers and solid beverage suppliers are listed above, please select quality and cheap items for you.
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