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Place of origin:
China
Introduction Soybean Lecithin is a natural emulsifier obtained from soybeans. It can be used in the bio-chemical studies, also to make emulsifying agent, lubricant and as the source for phosphate and essential fatty Acids etc. It is applied in the food industry, such as bakery foods, biscuits, ice-cone, cheese, dairy products, confectionary, instant foods, beverage, margarine, etc. Flow Chart
[Related Keywords : soy lecithin, soya lecithin, soybean lecithin, phospholipid]
Business Type
Supplier
Location
Sichuan, China
Employees Total
6 - 10
Annual Revenue
USD 100,000 - 500,000
Min. Order:
100 Kilogram
Price:
US$ 1500 ~ 5000
Place of origin:
China
DESCRIPTION Product Name: NGM Soybean Lecithin Liquid Country of Origin: China Appearance: Yellow to Brown Liquid Taste & Odor: Natural flavor without peculiar smell Acetone Insoluble, AI (%): Min 60% Hexane Insoluble, HI (%): Max 0.3% Water &Volatiles(%): Max 2.0% Acid Value (KOH, mg/g): Max 35 Peroxide Value (mmol/kg): Max 5.0 Arsenic(mg/kg): Max 3.0 Lead(mg/kg): Max 2.0 Mercury(mg/kg): Max 1
[Related Keywords : Soybean Lecithin Liquid, NON GMO, IP]
Business Type
Manufacturer
Location
Heilongjiang, China
Employees Total
501 - 1000
Annual Revenue
More than 100,000,000
Place of origin:
China
Price Condition:
FOB
liquid composed of polyglycerol esters of polycondensed fatty acids from castor oil. It may also be polyglycerol esters of dimerized fatty acids of soybean oil. PGPR is strongly lipophilic, soluble in fats and oils, and insoluble in water and ethyl alcohol. In chocolates, it is used as a viscosity-reducing agent.It is virtually always paired with lecithin or another plastic viscosity-reducing age
[Related Keywords : PGPR]
Business Type
Manufacturer
Location
Guangdong, China
Employees Total
51 - 100
Annual Revenue
USD 500,001 - 1,000,000
Competitive soybean lecithin liquid products from various soybean lecithin liquid manufacturers and soybean lecithin liquid suppliers are listed above, please select quality and cheap items for you.
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