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Place of origin:
Vietnam
Fish maw refers to the swim bladder or gas bladder of a fish. It is an internal gas-filled organ that helps control the fish's buoyancy. The process of making dried fish maw involves cleaning and drying the swim bladder Specifications: Item: ValueShape: PiecePart: MawPlace origin: VietnamStyle: DriedShelf Life: 24 monthsStorage Type: dry placepH: 7Place: Package or as per customer's requirement.P
[Related Keywords : DREID FISH]
Business Type
Supplier
Location
Binh Trung Dong Ward, Vietnam
Employees Total
6 - 10
Annual Revenue
USD 100,000 - 500,000
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