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Place of origin:
Korea
yeast used • Infused Chrysanthemum produced in Andong for flower flavor • Reasonable price, but extraordinary flavor like flower tea • Unique taste of distilled spirit & flower flavor • Food paring: steamed clams, cod fish soup, octopus soup Specifications • ABV: 42%, 32%, 22% • Contents: 375ml • Shelf Life: Indefinite • Overall dimension: 63*63*190(mm) • Weight: 670g
[Related Keywords : korean liquor, andong soju]
Business Type
Manufacturer
Location
Gyeongsangbuk-do, Korea
Employees Total
6 - 10
Annual Revenue
USD 500,001 - 1,000,000
Competitive cod fish products from various cod fish manufacturers and cod fish suppliers are listed above, please select quality and cheap items for you.
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