Min. Order:
2 Metric Ton
Price:
US$ 400
Place of origin:
China
Supply Ability:
10000 MT per Month
Product Description
FA-13
Anhydrous Calcium Sulfate for baking, Supplies calcium to enriched
flour,cereals,baking powder,bread conditioners and cake icing. Its main
function is to improve the hardness of water, adjust the PH of dough, provide
yeast growth environment, improve enzyme activity.
Product Advantages:
1 Better whitness, up to 95, can improve
the whiteness of the product.
2.Graded cal
[Related Keywords : calcium sulfate dihydrate, Anhydrous Calcium Sulfate, Food Grade Calcium Sulfat, Food Gypsum Powder]