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Place of origin:
China
Product Introduction Inulin powder, derived from Jerusalem artichoke or chicory, is a natural fructooligosaccharide consisting of a fructose complex linked by < 60 fructose units linked by a P(2-1 bond). Inulin is slightly sweet, odorless, the degree of polymerization is 2-60, the average is 9, and the chain length varies according to the plant species, growth period, climate and soil conditions.
[Related Keywords : Inulin, fructooligosaccharide, food]
Business Type
Manufacturer
Location
Shanghai, Hong Kong
Employees Total
51 - 100
Annual Revenue
USD 1,000,001 - 2,000,000
Min. Order:
1000 Kilogram
Price:
US$ 7
Place of origin:
Malaysia
polymeric carbohydrate, which is a natural component of the cell wall and the middle lamella in all green land plants. Hence, it has an important influence on the structural properties of fruits and vegetables. 2. Commercial pectins are white, light yellow or yellow powder without odour. 3. Generally, pectin is a linear polysaccharide chain which consists mainly of galacturonic acid units. The g
[Related Keywords : Apple Pectin Citrus pectin]
Business Type
Manufacturer
Location
Sarawak, Malaysia
Employees Total
11 - 50
Annual Revenue
USD 500,001 - 1,000,000
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