Min. Order:
1 Unit
Price:
US$ 1
Place of origin:
Turkey
process.Unlike other machines, it does not wear dough due to non-pressurized cutting.
INTERMEDIATE PROOFING SECTION
This part of our machine is used for short-term fermentation to ensure easy shaping of products.It provides easier processing of the dough that is cut and rounded according to the weight.6 dough (can also be 8) coming from the cutting section rubbed down to 3 (4 in 8 cut) at the exi
[Related Keywords : bread line, Hamburger bread line, Hamburger Sandwich line, bread production line]