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Products > Max > Keful Food Ingredients Co.,Ltd | Similar Products
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(1-14 out of 14)

Dehydrated Garlic Powder

Dehydrated Garlic Powder
Product Description Products name: garlic powder Appearance:free flowing powder Size: Colour: white colour typical of garlic Aroma/flavor: typical of dehydrated garlic/strong and pungent,without ...

Dehydrated Garlic Granules 40-80mesh

Dehydrated Garlic Granules 40-80mesh
Product Description Products name: garlic granules Appearance:free flowing granules Size:40-80mesh Colour: white colour typical of garlic Aroma/flavor: typical of dehydrated garlic/strong and ...

Dried Horseradish/Dehydrated Horseradish Flakes,Powder, Granules

Dried Horseradish/Dehydrated Horseradish Flakes,Powder, Granules
Product Description Name: dehydrated Horseradish flakes Type of Food: AD Ingredients/Content: 100% Pure horseradish Color: White Odor NO Product Feature Moisture content max7.0% Sizes:Flakes ...

Dried Ginger/Dehydrated Ginger Granules,Powder, Flakes and Whole Ginger

Dried Ginger/Dehydrated Ginger Granules,Powder, Flakes and Whole Ginger
roduct Description Name: dehydrated ginger granules Size: 8-16mesh,16-26mesh,powder, flakes. whole ginger. Appearance:Natural light yellowish, no obvious dark spots, no impurity Flavor: ...

Dried Shiitake GRANULES 3*3mm,5*5mm,8*8mm, Flakes

Dried Shiitake GRANULES 3*3mm,5*5mm,8*8mm, Flakes
Product Description Shiitake(scientific name: Lentinus edodes) Is a kind of edible fungi. Common edible part is mushrooms fruitbody. Fresh mushrooms dehydrate to form dry mushrooms for easy ...

Paprika Powder 200ASTA, 180ASTA, 160ASTA, 140ASTA, 120ASTA, 100ASTA, 80ASTA

Paprika Powder 200ASTA, 180ASTA, 160ASTA, 140ASTA, 120ASTA, 100ASTA, 80ASTA
Product Description Appearance:Dried and ground sweet paprika powder ASTA degree: 200ASTA,180ASTA,160ASTA,140ASTA,120ASTA,100ASTA,80ASTA Colour: red Flavour/Taste:Smell and taste are typically ...

Dried Tomato/Dehydrated Tomato/AD Tomato Flakes 9*9mm

Dried Tomato/Dehydrated Tomato/AD Tomato Flakes 9*9mm
Product Description Product name: dried tomato flakes Raw-material: intact, mature tomato Production process: the raw-material has been washed, peeled, blanched, diced, dried, granulated and metal ...

Dried Chives Rings/Dehydrated Chive Rings

Dried Chives Rings/Dehydrated Chive Rings
Product Description Product name: Freeze Dried Chive Ingredient: Fresh Chives Specification: Size: 1*1mm, 2*2mm,3*3mm, 5*5mm, 10*10mm Moisture: max 8% Purity: 100% Additive & Preservative: ...

Dried Celery Leaves/Dehydrated Celery Leaves/AD Celery Leaves

Dried Celery Leaves/Dehydrated Celery Leaves/AD Celery Leaves
max8% Ash(total) max6% Ash insoluble in acid max0.5% SO2 max50PPM Microbiologicalanalysis 1) Total plate count max100000/gram 2) Coliforms max100/gram 3) Moulds and yeasts max100/gram 4) E. ...

Dried White Onion/Dehydrated Onion/AD Onion

Dried White Onion/Dehydrated Onion/AD Onion
max8% Ash(total) max6% Ash insoluble in acid max0.5% SO2 max50PPM Microbiologicalanalysis 1) Total plate count max100000/gram 2) Coliforms max100/gram 3) Moulds and yeasts max100/gram 4) E. ...

Dried Cabbage/Dehydrated Cabbage/AD Cabbage Flakes

Dried Cabbage/Dehydrated Cabbage/AD Cabbage Flakes
max8% Ash(total) max6% Ash insoluble in acid max0.5% SO2 max50PPM Microbiologicalanalysis 1) Total plate count max100000/gram 2) Coliforms max100/gram 3) Moulds and yeasts max100/gram 4) E. ...

Dried Red Bell Pepper/Dehydrated Red Bell Pepper 9*9mm

Dried Red Bell Pepper/Dehydrated Red Bell Pepper 9*9mm
max7% 3) Ash(total) max6% 4) Ash insoluble in acid max0.5% 5) SO2 max 50PPM Microbiologicalanalysis 1) Total plate count max100000/gram 2) Coliforms max100/gram 3) Moulds and yeasts ...

Dried Green Bell Pepper/Dehydrated Green Bell Pepper 6*6mm

Dried Green Bell Pepper/Dehydrated Green Bell Pepper 6*6mm
max7% 3) Ash(total) max6% 4) Ash insoluble in acid max0.5% 5) SO2 max 50PPM Microbiologicalanalysis 1) Total plate count max100000/gram 2) Coliforms max100/gram 3) Moulds and yeasts ...

Dried/Dehydrated/AD Carrot Granules 10*10*3mm

Dried/Dehydrated/AD Carrot Granules 10*10*3mm
max 7% 4) Ash(total) max 6% 5) Ash insoluble in acid max 0.5% 6) SO2 max50ppm MICROBIOLOGICAL ANALYSIS: 1)Total plate count max 10000/gram 2)Coliforms max 100/gram 3)Moulds and yeasts max ...
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