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Products > cooker with cooker > Baoding Xianglong Food Machinery Manufacturing Co., Ltd. | Similar Products

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special Pot for Condiments: technology. 3. Scraping bottom stirring system applied to this pot. And the system solved the problem of high viscosity material sticking pot during cooking. Mixing uniformly, no blind angle and ...

Automatic Forming Machine for Sticky Rice Strips: Characteristics: The parts contacting foods are made of stainless steel. No leftover material. High productivity. Energy saving and labor saving. High safety and stable ...

Fryer: Characteristics: 1. The temperature of precipitation area is 2/3 lower than that of frying area, so oil change period can be extended. 2. Heated evenly by heat exchange tubes. Partly overoxidation ...

Sterilization Line: Characteristics: 1. Steam applied to heat the water of sterilization line. Good performance of sterilization can be reached due to the water properties. The sterilization temperature is low, not ...

Wax Gourd Pulping and Dehydrating Machine: Characteristics: Slurry roller with thorns installed, can be used repeatedly. Non-brush design ensures no wool can appear in the slurry. Two methods of dehydrating, centrifugal & extrusion ...

Type 870 Presser: Characteristics: The finished stuffing by this presser taste exquisite, emanative and not sticky mouth after stir-frying. More sandy, stir- frying time saved, the products can be more clean and ...

Automatic Vacuum Horizontal Mixing Pot: material flow cyclically and blend evenly. Simultaneously the food material of heated and unheated can be mixed evenly. 4. Recycling pipeline applied to the kettle with advantage of energy saving. 5. ...

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special Pot for Condiments