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" found 14 Products from Youngshin Stone Co., Ltd., Korea

(1-14 out of 14)

Stone Kitchenware -Bowl

Stone Kitchenware -Bowl
hands. It may be so hot that you can get burnt. Dropping the stoneware can cause breakage. How to use Before the first use, it is recommended to boil the stoneware in salt water for sterilization ...

Rectangular Roast Pan

Rectangular Roast Pan
hands. It may be so hot that you can get burnt. Dropping the stoneware can cause breakage. How to use Before the first use, it is recommended to boil the stoneware in salt water for sterilization ...

Free Shaped Roast Pan

Free Shaped Roast Pan
hands. It may be so hot that you can get burnt. Dropping the stoneware can cause breakage. How to use Before the first use, it is recommended to boil the stoneware in salt water for sterilization ...

Free Shaped Chowder Pan

Free Shaped Chowder Pan
hands. It may be so hot that you can get burnt. Dropping the stoneware can cause breakage. How to use Before the first use, it is recommended to boil the stoneware in salt water for sterilization ...

Free Shaped Pot

Free Shaped Pot
hands. It may be so hot that you can get burnt. Dropping the stoneware can cause breakage. How to use Before the first use, it is recommended to boil the stoneware in salt water for sterilization ...

Rectangular Steak Pan

Rectangular Steak Pan
hands. It may be so hot that you can get burnt. Dropping the stoneware can cause breakage. How to use Before the first use, it is recommended to boil the stoneware in salt water for sterilization and ...

Steak Pan

Steak Pan
hands. It may be so hot that you can get burnt. Dropping the stoneware can cause breakage. How to use Before the first use, it is recommended to boil the stoneware in salt water for sterilization and ...

Round Steak Pan & Pizza Pan

Round Steak Pan & Pizza Pan
hands. It may be so hot that you can get burnt. Dropping the stoneware can cause breakage. How to use Before the first use, it is recommended to boil the stoneware in salt water for sterilization and ...

Bulgogi Pan

Bulgogi Pan
hands. It may be so hot that you can get burnt. Dropping the stoneware can cause breakage. How to use Before the first use, it is recommended to boil the stoneware in salt water for sterilization ...

Stone Roast Pan

Stone Roast Pan
Type A Type B Type C Type C-1 Type D A.B.C Types No Size Kg /CT YS-0626 260 x 30 2.8 5 YS-0628 280 x 30 3.2 5 YS-0630 300 x 30 3.8 5 YS-0632 320 x 30 4.4 5 YS-0634 340 x 30 5.2 5 D ...

Soup Pot

Soup Pot
hands. It may be so hot that you can get burnt. Dropping the stoneware can cause breakage. How to use Before the first use, it is recommended to boil the stoneware in salt water for sterilization ...

Soup Pot

Soup Pot
Type A Type B All Types No Size Kg /CT YS-0420 200 x 80 2.5 5 YS-0422 200 x 80 3.0 5 YS-0424 240 x 80 3.8 5 Usage & Characteristics -Type A/B- Consists : Tempered Glass, Soup Pot ,Stainless Steel ...

Chowder Pan

Chowder Pan
Type A Type C Type D A.B Types No Size Kg /CT YS-0328 280 x 60 3.2 5 YS-0330 300 x 60 3.8 5 YS-0332 320 x 60 4.5 5 C Types No Size Kg /CT YS-0328 280 x 90 4.3 5 YS-0330 300 x 90 5.0 5 YS-0332 320 x ...

Stone Pot

Stone Pot
hands. It may be so hot that you can get burnt. Dropping the stoneware can cause breakage. How to use Before the first use, it is recommended to boil the stoneware in salt water for sterilization and ...
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