Min. Order:
1 Kilogram
Price:
US$ 55
Place of origin:
China
colour depends on the soil the roots where grown, their age, the mineral content of the water used for dyeing, the temperature of the dye pot, and how much madder you use in relation to the fibre. You can dye with madder either cold or with heat. Add chalk and avoid high temperature to get better reds. Several dyers recommend mordanting the wool just with alum, not using cream of tartar as well.
[Related Keywords : Turkey Red Natural Dye, red dyes, madder dye, dye with madder]