Min. Order:
100 Piece
Price:
US$ 100
Place of origin:
China
Emulsification efficacy of lecithin from egg yolk cas no.:93685 90 6 is a critical factor to the quality of lipid emulsions. Better emulsification ability is an important basis for selecting egg yolk lecithin emulsifier in the development of lipid emulsions. CAS NO.: 93685 90 6 EGG YOLK LECITHIN HEALTH BENEFITS Egg yolk lecithin benefits are as followed. Egg yolk lecithin granules is used as emu
[Related Keywords : Egg yolk lecithin granule]
Business Type
Manufacturer
Location
Shanghai, China
Employees Total
51 - 100
Annual Revenue
USD 2,000,001 - 5,000,000
Min. Order:
1 Piece
Price:
US$ 56 ~ 65
Place of origin:
Korea
Supply Ability:
500 kits/Month
Lecithin: Derived from soybeans and egg yolks, it effectively breaks down body fat into energy-usable fatty acidsBromelain: Enzymes from pineapple that help break down proteins and reduce inflammation.Riboflavin (Vitamin B2): Activates fat metabolism, aids in converting nutrients into energy, and supports cellular growth and function.Box Contents:Pine Bottle(10cc/vial): 5 vials per box.Specificat
[Related Keywords : Pine bottle]
Business Type
Manufacturer
Location
Shandong, China
Employees Total
51 - 100
Annual Revenue
USD 10,000,001 - 50,000,000
Place of origin:
Korea
Lecithin, Glycerol Fatty Acid Esters), Mixed Additives (Sugar, Sodium Caseinate, Methylcellulose, Dipotassium Phosphate), Sodium Stearoyl Lactylate, Refined Salt (Domestic)], White Sugar 11.24%, Sweet Cheese Spread 9.85% [Cream Cheese {(USA), Milk, Cream, Refined Salt, Locust Bean Gum, Cheese Curd, Whole Egg Liquid (Egg: Domestic), Sugar, Butter (USA), Modified Starch], Processed Cream 8.9% (Germ
[Related Keywords : rice cake]
Business Type
Manufacturer
Location
Daejeon, Korea
Employees Total
11 - 50
Annual Revenue
USD 5,000,001 - 10,000,000
Place of origin:
China
egg-based lecithin. KEY APPLICATIONS Food Industry As an emulsifier and stabilizer, it help to mix water and fats together to create a more uniform and stable product. Pharmaceuticals It is used as a binder for capsules and tablets, aiding in the absorption and utilization of medications. Cosmetic Industry It is utilized in skincare and makeup products as an emulsifier, stabilizer, and moisturize
[Related Keywords : Soy Lecithin]
Business Type
Manufacturer
Location
Shanghai, China
Employees Total
11 - 50
Annual Revenue
USD 5,000,001 - 10,000,000
Min. Order:
100kg
Place of origin:
China
Price Condition:
FOB
Supply Ability:
1000ton
Product Description Our food ingredients/additives/fragrances are below: 1.Monoglyceride,Lecithin, Sucrose fat. 2.Sodium Erythorbate ,Vc,TBHQ. 3.NATURAL COLORS:B-Carotine,caramel pigment, Carmine liquid color,Yellow-5 Lakes,Blue-1 Lakes, Edible Lemon-Yellow,Edible Sun-set Yellow,Edible Grape-Purple,Tomato red, Amaranth , Temptation Red,Fruit green. 3.glacial acetic acid, Lactic acid. 4. Sodium s
[Related Keywords : food additives, flavours, food ingredients, fragrance]
Business Type
Manufacturer
Location
Fujian, China
Employees Total
51 - 100
Annual Revenue
USD 500,001 - 1,000,000
Min. Order:
24 Metric Ton
Price:
USD 550
Place of origin:
South Africa
Price Condition:
CIF Durban Port
Supply Ability:
10000 Metric Ton Per Month
lecithin make fat mixing of various kinds of melting point. At the same time ,soya lecithin has the ability to resist oxygen, it can prevent the margarine from rancidity, prolong shelf life. Macaroni, egg noodles, and liner: Emulsifier, moisturizing agent, antioxidant: Make water, surface can better fusion, increase the noodles and the elasticity of the dough, can prevent the pasta water evapora
[Related Keywords : Soya Lecithin, Styrene Monomer, Sucrose, Soya Amino Acid]
Business Type
Supplier
Location
Western Cape, South Africa
Employees Total
51 - 100
Annual Revenue
USD 1,000,001 - 2,000,000
Competitive egg lecithin products from various egg lecithin manufacturers and egg lecithin suppliers are listed above, please select quality and cheap items for you.
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