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Frozen Mixed Vegetables. Wholesale

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  1. Frozen Vegetables (14)
  2. Other Food Additives (5)
  3. Emulsifiers (4)
  4. Cakes (3)
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  1. China (24)
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  3. frozen mixed vegetables. frozen mixed vegetables.

  • Strawberry Blossom Rice Cake

    • Place of origin:  

      Korea

    frozen. Key Ingredients Glutinous Rice 38.46% (Domestic), Jam 10% (Domestic) [Strawberries (Chile), Sugar, Other Fructose, Purified Water, Modified Starch, Flavoring (Strawberry)], Vegetable Cream 8.03% (Domestic) [Purified Water, Palm Kernel Hardened Oil (Indonesia, Palm Kernel Hardened Oil, Lecithin, Glycerol Fatty Acid Esters), Corn Syrup, D-Sorbitol Solution, Sugar, Mixed Additives (Sodium Ca

    [Related Keywords : rice cake]

    • Man Poong
    • Business Type

      Manufacturer

    • Location

      Daejeon, Korea

    • Employees Total

      11 - 50

    • Annual Revenue

      USD 5,000,001 - 10,000,0000

  • Injeolmi Cream Glutinous Rice Cake

    • Place of origin:  

      Korea

    frozen. Key Ingredients Glutinous Rice 31.12% (Domestic), Vegetable Cream 14.78% [Other Fructose, Palm Kernel Hardened Oil (Indonesia, Palm Kernel Hardened Oil, Lecithin, Glycerol Fatty Acid Esters), Mixed Additives (Sugar, Sodium Caseinate, Methylcellulose, Dipotassium Phosphate), Sodium Stearoyl Lactylate, Refined Salt (Domestic)], White Sugar 11.24%, Sweet Cheese Spread 9.85% [Cream Cheese {(U

    [Related Keywords : rice cake]

    • Man Poong
    • Business Type

      Manufacturer

    • Location

      Daejeon, Korea

    • Employees Total

      11 - 50

    • Annual Revenue

      USD 5,000,001 - 10,000,0000

  • Cream Glutinous Rice Cake

    • Place of origin:  

      Korea

    frozen. Key Ingredients Glutinous Rice 31.12% (Domestic), Vegetable Cream 14.78% (Domestic) [Other Fructose, Palm Kernel Hardened Oil (Indonesia, Palm Kernel Hardened Oil, Lecithin, Glycerol Fatty Acid Esters), Mixed Additives (Sugar, Sodium Caseinate, Methylcellulose, Dipotassium Phosphate), Sodium Stearoyl Lactylate, Refined Salt (Domestic)], White Sugar 11.24%, Sweet Cheese Spread 9.85% (Domes

    [Related Keywords : rice cake]

    • Man Poong
    • Business Type

      Manufacturer

    • Location

      Daejeon, Korea

    • Employees Total

      11 - 50

    • Annual Revenue

      USD 5,000,001 - 10,000,0000

  • Miri Crispy Glassnoodle Dumpling Mandu

    • Place of origin:  

      Korea

    vegetables 3. A low-calorie, healthy Mandu 4. Manufactured under strict hygiene standards with HACCP, ISO9001 certification 5. If you eat it with tteokbokki, it increases the taste Product Name Miri crispy glass noodle Dumpling Mandu Weight 6pkgs/42.32875oz(1200g) (1,920kcal) Shelf Life 18 months Storage Condition Keep frozen under -18°C Ingredients Wheat flour (wheat: made in Australia), dried

    [Related Keywords : dumpling, mandu]

    • Hanilfood Co.,Ltd
    • Business Type

      Manufacturer

    • Location

      Chungcheongbuk-do, Korea

    • Employees Total

      51 - 100

    • Annual Revenue

      USD 10,000,001 - 50,000,000

  • Frozen Vegetables

    • Place of origin:  

      Egypt

    Dear sir, We have the honor to introduce our selves . We are an Egyptian company working in the field of manufacturing and exporting Frozen Vegetables . AGA's frozen vegetables are the company's flagship product line. Fresh, hand-picked vegetables are frozen using the latest techniques. All frozen vegetables are free from preservatives and chemical substances Kinds of products: Mixed vegetables

    [Related Keywords : Frozen Vegetables]

    • Mitp
    • Business Type

      Supplier

    • Employees Total

      6 - 10

    • Annual Revenue

      USD 100,000 - 500,000

  • Nitrile Gloves and Latex Gloves

    • Place of origin:  

      Thailand

    Vegetable Cooking Oil- Frozen Chicken, Chicken Feet/Paws, Frozen whole Chicken and parts.- Crude Degummed and Refined Soybean oil in flexitanks (Non GMO andRegular) or bottled- Latex Condoms and Latex Gloves- Yellow Corn/Maize- Soybean Meal 46% and 48% in containers- Groundnut meal 50%- Soybeans in containers- Rice- Pulses and Beans- Crude Groundnut oil- Cashew Nuts- Sugar IC 150- Canned Foods- C

    [Related Keywords : Nitrile Latex Gloves]

    • Global Goods
    • Business Type

      Supplier

    • Employees Total

      51 - 100

    • Annual Revenue

      USD 5,000,001 - 10,000,0000

  • Calcium Stearoyl Lactylate(CSL)

    • Place of origin:  

      China

    frozen food, improve their organization and structure, and prevent surface cracking and filling escaping. Usage: (1) It can be directly mixed well with flour for use. (2) Put this product into warm water at about 60℃ with proportion of 1:6 to get paste shaped substance, ten add it into flour in proportion to obtain better effect. (3) When used in non-dairy creamer or this kind of substance, it

    [Related Keywords : CSL, Food Emulsifiers, Emulsifiers, E482]

  • Sodium Stearoyl Lactylate(SSL)

    • Place of origin:  

      China

    frozen food, improve their organization and structure, and prevent surface cracking and filling escaping. Usage: (1) It can be directly mixed well with flour for use. (2) Put this product into warm water at about 60℃ with proportion of 1:6 to get paste shaped substance, ten add it into flour in proportion to obtain better effect. (3) When used in non-dairy creamer or this kind of substance, it

    [Related Keywords : SSL, Emulsifiers, food emulsifiers, supplier]

  • Frozen Vegetables

    • Place of origin:  

      Egypt

    frozen okra , frozen peas , frozen green molokhia , mixed vegetables , frozen peas with carouts

    [Related Keywords : vegetables, fruits, frozen, fresh]

    • ELMasiyah Foods
    • Business Type

      Manufacturer

    • Location

      qalybia, Egypt

    • Employees Total

      101 - 500

    • Annual Revenue

      USD 100,000 - 500,000

  • Sodium Stearoyl Lactylate SSL

    • Place of origin:  

      China

    frozen food, improve their organization and structure, and prevent surface cracking and filling escaping. Usage: (1) It can be directly mixed well with flour for use. (2) Put this product into warm water at about 60℃ with proportion of 1:6 to get paste shaped substance, ten add it into flour in proportion to obtain better effect. (3) When used in non-dairy creamer or this kind of substance, it

    [Related Keywords : EMULSIFIER SSL BREAD]

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