Min. Order:
200 Kilogram
Price:
US$ 8 ~ 11
Place of origin:
Korea
Predust with Crispy Batter Mix, then dip in the batter solution(100ml water + 100g Crispy Batter Mix)
4. Bind with Crispy Batter Mix and shake off the batter dust to make curl patterns.
5. Deep-fry at 180'C till fully cooked and golden brown.
6. Sprinkle 30~100g of Cheese Seasoning Mix on top of the fried chicken.
Dusting Seasoning for French fry and snacks.
Cheese Mayo for Dip (1:1)
[Related Keywords : cheese flavor, Korean Fried Chicken, French fry, cheddar cheese]