Place of origin:
South Africa
- size available: typically 0.5 to 3.0 kg a piece
- meat fill: 80% or higher year round
- packing for shipment: 14kg in a styrofoam box or according to buyer
- mortality: expected to be 2% lower dead on arrival
The crab is large, with succulent and tasty flesh, that can be enjoyed in both hot and cold dishes. Their shells are bright red when cooked and their meat is sweet, firm, and spectacularly
[Related Keywords : King Crab, Red King Crabs, Blue Red King Crab, Live Red King Crab]