Min. Order:
20 Box
Price:
US$ 4.3
Place of origin:
China
Supply Ability:
5000boxes per week
1. The first steamed bread on the entire network, breaking the traditional bread making process, unique "steam first and then bake" process, constant temperature 100 degrees heating steaming, can not only retain moisture, but also reduce nutrient loss ; 2. Gangrong steamed bread has been launched in September 2022, and won the "Oscar Award" of the global food industry in 2023-the International De
[Related Keywords : Steamed Bread, Bread]
Business Type
Manufacturer
Location
Guangdong, China
Employees Total
101 - 500
Annual Revenue
USD 500,001 - 1,000,000
Min. Order:
400 Carton
Price:
US$ 257
Place of origin:
China
Body material stainless steel capacity 32 Rated voltage 220 Rated frequency 50 Rated power 2300
[Related Keywords : oven]
Business Type
Manufacturer
Location
湖南, China
Employees Total
101 - 500
Annual Revenue
USD 2,000,001 - 5,000,000
Place of origin:
China
Product descriptions from the supplierOverview 2000l commercial kvass beer brewing equipment craft kvass making machine priceModelHG-NZ-2000Capacity2000L/BatchMaterialSUS 304Combination methodMash/lauter tun, kettle/whirlpool tankApplicationApplicationHeating wayElectric heating/Steam heating/Direct fire heatingVoltageAC380/220V，50/60HZPowerElectric heating:25kw，Steam heaing/Direct fire heati
[Related Keywords : beer equipment, craft beer equipment, beer making equipment, beer equipment 2000l]
Business Type
Manufacturer
Location
Shandong, China
Employees Total
101 - 500
Annual Revenue
USD 50,000,001 - 100,000,000
Min. Order:
1 Set
Price:
US$ 4890 ~ 9900
Place of origin:
China
Supply Ability:
100set/per month
bread, baguette, biscuit, crispy buns etc.Big baking output, too much labor saved, one worker can control 4 pcs oven .Japan orginal burner, stable performance during the 20 years test, high eficiency and energy saved.Application for 400*600/460*720mm trays, we can customize steam system if need. 1.Rotary oven very easy operation and labor saving. One man operation, in and out with an entire carri
[Related Keywords : Bakery oven, rotary oven, baking oven, gas oven]
Business Type
Manufacturer
Location
Hebei, China
Employees Total
51 - 100
Annual Revenue
USD 100,000 - 500,000
Place of origin:
China
bread, cakes, whipped cream, chocolate, candy, noodles, dumplings, sauces, etc. 1. Enhance the elasticity, toughness, and air retention of the dough, increase the volume of bread and steamed bread, and improve the structure of the dough. 2. Make the surface of noodles and instant noodles smoother, with a low stripping rate, resistance to foaming and cooking, and chewy. 3. Make the biscuits easy t
[Related Keywords : Sodium Stearoyl Lactylate, ssl emulsifier, e481 emulsifier]
Business Type
Manufacturer
Location
Henan, China
Employees Total
Above 1000
Annual Revenue
More than 100,000,000
Place of origin:
Malaysia
bread that complements the exotic spices found in the regional food. It can also be ground into flour to make an excellent gluten-free flour alternative, and can be used to make pie crusts, cookies, breads, and an assortment of other baked goods. Teff can also be eaten whole and steamed, boiled, or baked as a side dish or a main course. Moisture content % 12 Protein (N×6.25) % 11 Ash % 3 Fat % 3
[Related Keywords : Teff Grains, Teff Seeds, Teff Flour, Organic teff]
Business Type
Manufacturer
Location
sarawak, Malaysia
Employees Total
101 - 500
Annual Revenue
USD 50,000,001 - 100,000,000
Place of origin:
China
bread and steam bread, and improve their organization and structure. (2) It can react with amylose to delay and prevent the food aging. (3) It can be used in cream to make it smoother and finer. (4) It can be used in butter and concentrated butter to prevent oil separating and enhance its stability. (5) It can also be sued in sugar, syrup and spices. (6) It can be used in non-dairy creamer to mak
[Related Keywords : DATEM, Emulsifiers, food emulsifiers, E472e]
Business Type
Manufacturer
Location
Henan, China
Employees Total
11 - 50
Annual Revenue
USD 500,001 - 1,000,000
Place of origin:
China
bread and steam bread, and improve their organization and structure. (2) It can react with amylose to delay and prevent the food aging. (3) It can be used in cream to make it smoother and finer. (4) It can be used in butter and concentrated butter to prevent oil separating and enhance its stability. (5) It can also be sued in sugar, syrup and spices. (6) It can be used in non-dairy creamer to mak
[Related Keywords : DATEM EMULSIFIER]
Business Type
Manufacturer
Location
Henan, China
Employees Total
11 - 50
Annual Revenue
USD 500,001 - 1,000,000
Min. Order:
400 Milliliter
Price:
US$ 1100
Place of origin:
China
Baking equipment Commercial oven Large capacity one layer two plate electric oven steam bread open oven. Upper and lower independent temperature control.Balanced heating tube baking uniform color time uniform Uses: Baking buns, baguettes, croissants and other French bread. Can not be used for steaming things, adding steam will increase the width of the oven 10cm, please pay attention to whether t
[Related Keywords : Oven]
Business Type
Manufacturer
Location
湖南, China
Employees Total
101 - 500
Annual Revenue
USD 2,000,001 - 5,000,000
Min. Order:
20 Metric Ton
Price:
US$ 1900
Place of origin:
India
Supply Ability:
200 Mt per Month
steamed potatoes. The flavor profile can be enhanced by adding seasoning, herbs, or spices during cooking.Nutritional Value: Potato flakes retain most of the nutrients found in fresh potatoes, including carbohydrates, dietary fiber, vitamins (such as vitamin C and B vitamins), minerals (such as potassium and magnesium), and antioxidants. However, it's essential to note that some nutrients may be
[Related Keywords : Dehydrated, Potato granules, Dehydrated potato flakes]
Business Type
Manufacturer
Location
GUJARAT, India
Employees Total
51 - 100
Annual Revenue
USD 100,000 - 500,000
Place of origin:
China
In hot oils and fats, Calcium Stearoyl Lactylate (CSL) is highly soluble. CSL E482 is an anionic powder or flake-shaped solid emulsifier with an HLB value of 6.7 that may dissolve in hot oils and fats and disperse in hot water. Calcium stearoyl 2 lactylate can be used for emulsification, aging resistance, gluten fortifier, and fresh-keeping in flour products such as bread, steamed bread, noodles,
[Related Keywords : CSL emulsifier]
Business Type
Manufacturer
Location
Henan, China
Employees Total
101 - 500
Annual Revenue
USD 100,000 - 500,000
Min. Order:
1 Set
Price:
US$ 13500 ~ 35800
Place of origin:
China
BreadThe unit is mainly used in producing bread, hamburger, puff pastry, French roll, French bread, caterpillar-like bread, lobster roll bread, honeycomb bread, drawbench bread, baguette, stuffing bread, stuffed hamburger and Swiss roll. IF you do not know is this machine can produce your product.Send your product picture and we can give you answer.OTHER PRODUTSOur AdvantagesSEVICETesting & Train
[Related Keywords : bread maker machine, french bread machine, bread bun machine, filling bread machine]
Business Type
Manufacturer
Location
Anhui, China
Employees Total
101 - 500
Annual Revenue
USD 10,000,001 - 50,000,000
Min. Order:
100 Piece
Price:
US$ 10
Place of origin:
China
Add Semix collagen china peptides to steamed buns, snacks or bread. Semix collagen peptides have good moisturizing properties and can inhibit the denaturation of flour and starch, thereby prolonging the freshness of bread exponentially. SEMIX Collagen Peptide For Baking Because it has some edible characteristics: food grade is usually white in appearance, soft in the mouth, light in taste, and e
[Related Keywords : Collagen Peptides In Bake]
Business Type
Buyer
Location
Zhejiang, China
Employees Total
101 - 500
Annual Revenue
USD 2,000,001 - 5,000,000
Min. Order:
1 Piece
Price:
US$ 6500
Place of origin:
China
steam generators on feed wall with an excellent air distribution system(multiple channel) to make sure better baking performance. For good vision, there are also Illuminating elements in the door. Rotary oven can bake more evenly, operate simply and safety. Mysun rotary oven adopts thick and overlapping insulation area which keeps the heat inside. Large heat-reflecting glass window and effective
[Related Keywords : BakeryequipmentOven]
Business Type
Supplier
Location
河北, China
Employees Total
11 - 50
Annual Revenue
More than 100,000,000
Min. Order:
25 Kilogram
Price:
US$ 2.4
Place of origin:
China
Supply Ability:
20,000 tons / year
steamed bun stuffed with juicy pork, dumplings, wontons, glue puddings, spring rolls and so on. Adding CMC during wrappers processing can, smooth. Its good water retention characters can prolong the shelf life. After adding CMC in the frozen food can distribute other materials evenly. Excellent water and fresh-keeping. Nice and delicate taste. 11.2 CMC Model Selection and Dosage For wrappers of f
[Related Keywords : sodium CMC]
Business Type
Supplier
Location
Shandong, China
Employees Total
Above 1000
Annual Revenue
USD 500,001 - 1,000,000
Video
Min. Order:
1 Set
Price:
US$ 700 ~ 850
Place of origin:
China
Supply Ability:
500sets /month
This dough divider machine can cut various shapes and sizes dough, by changing molds easily can get different cutting shapes and sizes, by adjusting the cutting speed can get different lengths, it is a universal dough divider machine, which is very popular now. Dough divider machine suit for many areas: biscuits, bread ,tapioca pearls, taro balls, hanging furnace biscuits, steamed buns, dumpling
[Related Keywords : dough divider, chin chin cutter, dough dividing machine, chin chin cutting machine]
Business Type
Supplier
Location
Hebei, China
Employees Total
51 - 100
Annual Revenue
USD 100,000 - 500,000
Min. Order:
1 Bag
Price:
USD 2.8
Place of origin:
China
Price Condition:
FOB
Supply Ability:
1000000mt/Years
bread and steam bread, and improve their organization and structure. (2) It can react with amylose to delay and prevent the food aging. (3) It can be used in cream to make it smoother and finer. (4) It can be used in butter and concentrated butter to prevent oil separating and enhance its stability. (5) It can also be sued in sugar, syrup and spices. (6) It can be used in non-dairy creamer t
[Related Keywords : Food Emulsifiers, chemical materials, emulgator]
Business Type
Manufacturer
Location
Zhejiang, China
Employees Total
51 - 100
Annual Revenue
USD 1,000,001 - 2,000,000
Min. Order:
1
Price:
USD 2.7
Place of origin:
China
Price Condition:
FOB shanghai
Supply Ability:
60,000 mts per Month
bread, steam bread, noodle, instant noodle and dumpling. It can also be used as an emulsifier in milk, non-dairy creamer, margarine, fresh cream, meat products, animal and vegetable oils, etc. (1) Increase the springiness, toughness and gas-holding capability of dough, increase volume of the bread and steam bread and improve the organization and structure. (2) It can react with amylose to delay
[Related Keywords : E481, SSL, Bread Improver, Sodium Stearoyl Lactylate]
Business Type
Manufacturer
Location
Zhejiang, China
Employees Total
51 - 100
Annual Revenue
USD 100,000 - 500,000
Place of origin:
Korea
Price Condition:
FOB
steamed dish mode that preserves even nutrition Food is cooked with steam at 158~266 °F (70~130 °C), and therefore, its nutrients are preserved without loss during the cooking process. In addition, the oven does not require a large pot or a stove that occupies the kitchen's large space. This makes it possible to increase the utility of space. The steamed food mode: 158~266 °F (70~130 °C) Wh
[Related Keywords : Oven, Stream Concection Oven, Stream Oven]
Business Type
Manufacturer
Location
Incheon, Korea
Employees Total
11 - 50
Annual Revenue
USD 100,000 - 500,000
Min. Order:
24 Metric Ton
Price:
USD 550
Place of origin:
South Africa
Price Condition:
CIF Durban Port
Supply Ability:
10000 Metric Ton Per Month
Bread, steamed bread and cakes: As emulsifier, wetting agent ,antioxygen: add lecithin 0.6 ~ 1% can make the water in the dough evenly dispersed, increase the extensibility of the bread, flexibility and expansibility, moisture not easily loss, keep the bread soft performance, the stoma of the bread heart is small and the swelling is loose, make bread more soft, slow hardening of the bread. Ice- c
[Related Keywords : Soya Lecithin, Styrene Monomer, Sucrose, Soya Amino Acid]
Business Type
Supplier
Location
Western Cape, South Africa
Employees Total
51 - 100
Annual Revenue
USD 1,000,001 - 2,000,000
Competitive steamed bread products from various steamed bread manufacturers and steamed bread suppliers are listed above, please select quality and cheap items for you.
Besides, we also provide you with related products such as steamed bun making machine, dough rounder and dough divider for your choice.
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