ILPOOM SEASONING
A unique Korean fragrant seasoning made by mixing 27 kinds of vegetables, seafood, and sea salt from the famous Sinan region of Korea, which is alkaline, contains a lot of minerals, and has a subtle sweet and low salt taste. Because it is in powder form,
broth can be prepared in 1 second, and there is no need for additional ingredients as it contains various ingredients. When you grill, marinate, stir-fry, and mix meat, fish and vegetables, you can enhance the flavor of your dishes and enjoy the traditional
taste of Korea.
Features
- Since it is a seasoning with the basic taste of Korean cuisine, you can make Korean food instantly anywhere (bulgogi, bibimbap, sundubu stew, tteokbokki, etc.)
- As it is a powder type, you can make broth in 1 second.
- Korea's unique savory seasoning made by mixing 19 kinds of Korean vegetables and 8 kinds of seafood and sea salt from the famous Shinan region of Korea, which is alkaline, contains a lot of minerals, and has a subtle sweet and low salt taste.
- It is convenient to cook with a small amount of stick packaging and convenient to carry when dining outdoors
- Goes well with food from various countries
