There are 90 shiitake from 44 suppliers on EC21.com
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Color:light brown color
Texture: firm texture.
Smell: typical of saleted shiitake in brine.
Taste: after soaking(to remove salt),it must be the same as that of shiitake treated by the process of picking in brine.
Ingredients: Shiitake mushroom, salt, water
Coutry of origin: China
whole , cap 2-6cm, stem 2cm, 50% closed cap
whole ,cap 2-4cm, stem 2cm,50% closed cap (Liaoning)
whole ,cap 2-4cm, stem 2cm,50% closed cap (South of China)
whole ,cap 2-4cm, stem 2cm, 95% closed cap
Quarter cut
sliced
packed in 50kg plastic drums net drained weight with clear plastic bag inside.
Registration Date | 2019/05/28(Year/Month/Date) |
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Buyer / Seller in EC21 | Seller |
Business Type | Manufacturer |
Year established | 2006 |
Employees total | 11 - 50 |
Annual revenue | USD 100,000 - 500,000 |
Company | Funong Edible Fungi Production Professional Cooperatives |
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Address | shihuiyao village, shihuiyao town, xiuyan townAnshanLiaoningChina |
Phone | 15998646710 - 0412 - 7994777 |
Contact | cathy |