Emulsifier

• Place of origin : China

Emulsifier in emulsion polymerization: SBR, ABS Excellent surface active material Liquid soap for washing Used as an ingredient for high-grade paper making compound Fengquan Chemical has advanced...

• Place of origin : China

水产养殖胆汁酸鱼、蟹、虾改善消化、生长性能、营养补充剂、饲料添加剂 关键属性 行业特定属性 CAS 编号： 81-25-4 其他属性 产地 : 中国山东 类型 ： 饲料级氨基酸、饲料级酶、胆汁酸 功效:促进健康成长、促进营养 其他名称：胆汁酸 分子式： C24H40O5 EINECS 编号: 201-337-8 品牌: 一朵 型号：YIDO -B1

• Place of origin : China

Characters: White powder or flake solid, insoluble in water, soluble in organic solvents such as ethanol, is a non-ionic emulsifier. Applications: Has excellent foam performance, good oil-soluble...

• Place of origin : China

emulsifier and crystal modifying additive to prevent oil-water separation and prolong the preservation period. 2 It can be used in food baking to make oils and fats dispersed more homogeneously in...

• Place of origin : China

Characters： Ivory powder or granular solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier， HLB value is 5.2. 1.Because the GML...

• Place of origin : China

Appearance: Light Yellow Liquid, E code is E472A, Degree of Acetylation: 90% According to the degree of acetylation ,melting point and existence are different ,it’s dissolvable in oil 1. ACETEM can...

• Place of origin : China

Characters: Yellow viscous liquid, insoluble in cold water and ethanol, soluble in hot grease, non-ionic water-oil emulsifier (W / O). Applications: No bad odor, has good thermal stability. ⑴...

• Place of origin : China

Characters: Ivory powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot oils and fats with pleasant caramel-like odor. It is an anionic emulsifier with...

• Place of origin : China

Characters: Ivory powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot oils and fats with pleasant caramel-like odor. It is an anionic emulsifier with...

• Place of origin : China

Characters: Ivory or straw yellow powder or granular solid which is easily soluble in hot water. It is a non-ionic emulsifier with HLB value of 8-10. Applications: It can produce strong effects...

• Place of origin : India

Xanthan Gum is a product of fermentation of Xanthomonas Campestris under special conditions of nutrient medium, pH, O2 – supply and temperature. It is precipitated, dried and milled into white-like...

• Place of origin : India

Sodium Alginate is a water-swollen, cross-linked polymer that is a product of a simple chemical reaction between monomers. It is a great water absorber, as structurally, the hydrophilic groups are...

• Place of origin : China

Characters: White powder or flake solid which is easily soluble in oils and hot grease, insoluble in cold water and can be dispersed in hot water. Applications: It has emulsifying, stabilization,...

• Place of origin : India

content of more than 90% and are used mainly in food products. About twenty different amino acids are present in soybean protein isolates including all the essential amino acids. It can replace...

• Place of origin : India

Deoiled lecithin is primarily used as emulsifiers, wetting agent, antioxidant, surfactants, dispersants, instantizing agent, viscosity modifiers, release agents and lubricants. De-oiled soya lecithin...

• Place of origin : India

De-fatted Soya Flour (Toasted/Untoasted) maintains the balance of essential Amino Acids in the body and is used in the Food as well as Feed Industry. It is used in manufacturing Processed Food Stuffs...

• Place of origin : India

Potato starch functions similarly to cornstarch in baked goods like cookies and crackers: It improves crispness, and inhibits gluten formation in wheat flour formulations, resulting in a more...

• Place of origin : India

Applications:1. Meat products: The addition of soy protein isolate in meat products not only improves the texture and flavor of meat products, but also increases the protein content and strengthens...

• Place of origin : India

It's generally used as an emulsifier, or lubricant, when added to food, but also has uses as an antioxidant and flavor protector. It find applications in baked goods, cheese products, confections,...

• Place of origin : India

Guar gum can be used for thickening cold and hot liquids, to make hot gels, light foams and as an emulsion stabilizer. Guar gum can be used for cottage cheeses, curds, yoghurt, sauces, soups and...

• Place of origin : India

Guar Gum: Our guar gum is sourced from the finest raw materials, undergoes rigorous quality checks, and meets international standards. Expect nothing but the highest quality and purity.

• Place of origin : China
• Supply Ability : 300kgs per week

Basic information As a food additive, xanthan gum has been accepted by many countries. It can significantly improve food quality, taste, appearance quality, improve the commercial value, has been...

• Place of origin : China

Product name: AKD Emulsifier AKD is an unsaturated lactone, which is an insoluble wax like solid with a melting point of around 51-52 ℃. AKD used as paper sizing agent must be made into lotion, and...

• Place of origin : China

Character Ivory powder or flake solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier. HLB value: 3-4 Application It has...

• Place of origin : China

Product name: Propylene glycol esters of fatty acid CAS No.: 1323-39-3 E Code: E477 Packing: 5kg/bag, 25kg/carton Chemical Structure： Characters: Ivory powder or flake solid, insoluble in water,...

• Place of origin : China

Characters: Yellow viscous liquid, insoluble in cold water and ethanol, soluble in hot grease, non-ionic water-oil emulsifier (W/O).Applications: No bad odor, has good thermal stability.1. used in...

• Place of origin : China

Characters Ivory powder or flake solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier， HLB value is 3-4. Characteristics and...

• Place of origin : China

Food Emulsifiers and Stabilizer: Sodium Stearoyl Lactylate(SSL) What is Sodium Stearoyl Lactylate (SSL)?SSL is a versatile emulsifier used in bread, buns and other bakery products as a dough...

• Place of origin : China

Character Ivory powder or flake solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier. HLB value: 3-4 Application It has...

• Place of origin : China

Characters Ivory or straw yellow powder or granular solid which is easily soluble in hot water. It is a non-ionic emulsifier with HLB value of 8-9.2. Applications It can produce strong effects such...