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Place of origin:
Mayotte
Product Name:Food Grade Diacetyl Tartaric Acid Esters of Mono and DiglyceridesDatem is Ivory white powder or particle solid.It is usually used as the additive in bread, cake, butter, hydrogenated vegetable oil and vegetable oil powder, and has the functions to emulsify, increase stabilization, improve preservation, protect fresh etc.Strengthen the toughness, elasticity of dough, enlarge the physi
[Related Keywords : Tartaric Acid]
Business Type
Manufacturer
Location
DZAOUDZI, Comoros
Employees Total
101 - 500
Annual Revenue
USD 2,000,001 - 5,000,000
Place of origin:
China
bread, cake for keeping the shelf life. 3. It can be arranged in order on surface of grease. This is helpful to control and stabilize crystallization of grease. Especially in production of margarine, it can improve plasticity and malleability of product to avoid delamination of the oil and water. Usage: (1) It can be directly mixed well with flour for use. (2) Put this product into warm water at
[Related Keywords : DMG, E471, Food emulsifiers, food additive]
Business Type
Manufacturer
Location
Henan, China
Employees Total
11 - 50
Annual Revenue
USD 500,001 - 1,000,000
Place of origin:
China
Characters: White powder or flake solid, insoluble in water, soluble in organic solvents such as ethanol, is a non-ionic emulsifier. Applications: Has excellent foam performance, good oil-soluble emulsifier. ⑴ Used in pastry margarine, prevent the bread and confect aging, improve its processing performance. ⑵ Uesd in ice cream, increase dilatability and shape preserving. ⑶ Used in mar
[Related Keywords : EMULSIFIER PGMS]
Business Type
Manufacturer
Location
Henan, China
Employees Total
11 - 50
Annual Revenue
USD 500,001 - 1,000,000
Place of origin:
China
and are a good thickener, lubricant, stabilizer and defoamer. Sorbitan esters uses are wide. Span food additive acts as an emulsifier in bread and cake shortening, increases swelling, and prevents staling. Span emulsifier is also used in dessert creme designs. Pay attention to that the Sorbitan esters emulsifier should be stored in a cool, ventilated, and dry place at room temperature.
[Related Keywords : Sorbitan esters, e 491 sorbitan monosteara, sorbitan monooleate price]
Business Type
Manufacturer
Location
Henan, China
Employees Total
101 - 500
Annual Revenue
USD 100,000 - 500,000
Min. Order:
5 mt
Price:
USD 1300
Place of origin:
China
Price Condition:
FOB qingdao
description: Character:Ivory powder or flake solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier HLB value is 3-4. Applications: It has emulsifying, resist aging and control the fat coacervation function Assist in deforming in the foam killer, assist in forming in ice cream, it is used in the candy, cake, bread etc. as addi
[Related Keywords : food additives, food emulsifier, GMS40, bakery ingredients]
Business Type
Manufacturer
Location
Henan, China
Employees Total
11 - 50
Annual Revenue
USD 500,001 - 1,000,000
Competitive bread store products from various bread store manufacturers and bread store suppliers are listed above, please select quality and cheap items for you.
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