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  6. emulsifying emulsifying : 75 Products from 17 Suppliers & Manufacturers

  • Feed Additive Emulsifier

    • Min. Order:  

      500kg

    • Place of origin:  

      China

    • Price Condition:  

      FOB Shanghai

    • Supply Ability:  

      3000MT/YEAR

    Compould Emulsifier For animal use Apperance: White to offwhite powder Ingredients: 3 kinds of emulsifiers with High and low-HLB values Certificate: ISO9001, GMP+ and FAMI-QS Advantage: Low dosage, stable and durable effect, cost effective. Function: 1. Promote the digestion of fat 2. Increase the absorption of fat 3. Promote the absorption of fat-soluble vitamin Usage and Dosage: 80-12

    [Related Keywords : Emulsifier, feed emulsifier, oil, fat]

  • Emulsifying Wax

    • Place of origin:  

      India

    We have developed a fully fledged processing facility, where we trade, supply and export of Emulsifying Wax in Mumbai, Maharashtra, India. Emulsifying wax is created when a wax material (either a vegetable wax or a petroleum-based wax) is treated with a detergent (typically sodium dodecyl sulfate or polysorbates) to cause it to make oil and water bind together into a smooth emulsion. It is a whit

    [Related Keywords : Emulsifying]

    • Bazayan & Co.
    • Business Type

      Supplier

    • Location

      Maharashtra, India

    • Employees Total

      6 - 10

    • Annual Revenue

      USD 100,000 - 500,000

  • Tartaric Acid

    • Place of origin:  

      Mayotte

    and losing.It is used as the emulsifier, dispersion agent to improve emulsification and the intermiscibility between oil and water.It is used in butter to make the taste better. Conclusion: The product conforms to the standard of A GRADEPackaging: 25 KG/CTNStorage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.Shelf life: 24months

    [Related Keywords : Tartaric Acid]

    • Anli Mohamed
    • This product is owned by premium member(Trade PRO) of EC21.
    • Business Type

      Manufacturer

    • Location

      DZAOUDZI, Comoros

    • Employees Total

      101 - 500

    • Annual Revenue

      USD 2,000,001 - 5,000,000

  • NON-GMO Soy/Soya/Soybean Lecithin Liquid/Powder

    • Place of origin:  

      China

    Introduction Soybean Lecithin is a natural emulsifier obtained from soybeans. It can be used in the bio-chemical studies, also to make emulsifying agent, lubricant and as the source for phosphate and essential fatty Acids etc. It is applied in the food industry, such as bakery foods, biscuits, ice-cone, cheese, dairy products, confectionary, instant foods, beverage, margarine, etc. Flow Chart

    [Related Keywords : soy lecithin, soya lecithin, soybean lecithin, phospholipid]

  • Sodium Stearoyl Lactylate (SSL) E481 CAS NO. 25383-99-7

    • Place of origin:  

      China

    Sodium stearoyl lactylate is commonly known as SSL or sometimes referred to as emulsifier E481. Sodium Stearoyl Lactylate emulsifier can be dispersed well in hot water and soluble in ethanol and hot oils and fats with a pleasant caramel-like odor. Sodium Stearoyl Lactylate is an anionic emulsifier with an HLB value of 8.3. It is ivory powder or a flake-shaped solid. This all-natural ingredient is

    [Related Keywords : Sodium Stearoyl Lactylate, ssl emulsifier, e481 emulsifier]

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Competitive emulsifying products from various emulsifying manufacturers and emulsifying suppliers are listed above, please select quality and cheap items for you.

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