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  • Steamed Rice in Lotus Leaf

    • Place of origin:  

      Korea

    for a simple and delicious] 1. Cut off the edges of the lotus leaf rice packaging a little with scissors 2. Add 1/3 cup of water. 3. Leave in the microwave for 5 minutes. (This is based on 700W and cooking time may vary depending on the capacity of the microwave oven.) 4. Place the cooked lotus leaf rice on a bowl, spread the lotus leaf, and enjoy the aroma of lotus leaf first and then eat.

    [Related Keywords : Lotus Leaf, Lotus Leaf Rice, Steamed Rice, Health Food]

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