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Corn Starch Processing Wholesale

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  1. China (11)
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  6. corn starch processing corn starch processing : 13 Products from 11 Suppliers & Manufacturers
  • Health Food - 365 Vegetable Water

    • Place of origin:  

      Korea

    process of brewing vegetable tea yourself-enjoy it in a teabag instead. It has been made quick and easy with 365 Vegetable Water. Five domestically grown organic vegetables-radish, shitake mushroom, green radish leaves, carrot, and burdock root-are dried and combined at the perfect ratio. The FSC-certified HTiendly box and bio­ degradable tea bag made of corn starch decompose 90% or more within

    [Related Keywords : vegetable water, organic farming, health tea]

    • Hyundai F&B Co Ltd
    • Business Type

      Manufacturer

    • Location

      Gwangju, Korea

    • Employees Total

      11 - 50

    • Annual Revenue

      USD 5,000,001 - 10,000,0000

  • Xanthan Gum

    • Min. Order:  

      20 Ton

    • Price:  

      US$ 2800

    • Place of origin:  

      China

    Xanthan gum is an extracellular acidic heteropolysaccharide produced by the fermentation of xanthomonas campestris bacterium. Made from corn starch and other carbohydrates through the processes of culturing, extracting, evaporating and grinding, it is widely used in industries such as food,oil, mining, pharmacy and textile.

    [Related Keywords : Xanthan gum]

  • Monosodium Glutamate (MSG)

    • Place of origin:  

      China

    Monosodium Glutamate , also known as MSG, is a flavor enhancer widely used in the food industry. It is made from the fermentation of starches, such as corn or tapioca. It is known for its ability to enhance the taste of food and bring out the natural flavors. Appearance White columnar crystalline or crystalline powder Purity 99.0% Min Particle Size 3-5, 8-14, 16-24, 20-30. 30-40, 40-60, 60-80, 80

    [Related Keywords : Food Additives]

  • High Quality Best Price Industrial/Food Grade Xanthan Gum+8618332219011

    • Min. Order:  

      1 Ton

    • Price:  

      US$ 2000

    • Place of origin:  

      China

    Xanthan gum is an extracellular acidic heteropolysaccharide produced by the fermentation of xanthomonas campestris bacterium. Made from corn starch and other carbohydrates through the processes of cluturing, extracting, evaporating and grinding, it is widely used in industries such as food, oil, ming and textile. CAS No.:11138-66-2 Formula:C35h49o29 EINECS:234-394-2 Certification:ISO, HACCP, Kosh

    [Related Keywords : Xanthan Gum]

  • Maltose Syrup

    • Place of origin:  

      China

    Maltose Syrup is a liquid syrup made from corn starch through the processes of liquefaction, saccharification, refinement, evaporation and concentration. Maltose syrup has lower moisture absorption and higher moisture retention, moderate sweetness, good resistance to crystallization and antioxidation, moderate viscosity, good chemical stability, low freezing point, etc. Candy,cold drink products,

    [Related Keywords : lower moisture absorption, higher moisture retention, cold drink products]

  • Xanthan Gum

    • Min. Order:  

      25 METRIC TON

    • Price:  

      USD 1000

    • Place of origin:  

      South Africa

    • Price Condition:  

      CIF DURBAN PORT

    • Supply Ability:  

      100000 metric ton per Month

    corn starch, alcohol through fermentation. Odorless, safe, have good stability. It can be used to produce frozen products, barbecue food. Grade Standrad: Food Grade,Oil Drilling Grade, Pharmaceutical Grade,Industrial Grade Usage: used as thickener, suspension agent and emulsifier etc. Packing: 25kg kraft paper bag or carton boxes, cardboard drum Production process: Xanthan gum powder is a natur

    [Related Keywords : Xanthan Gum, VANILLIN, ZEOLITE, TWEEN 80]

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