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  4. Food Additives >
  5. Sweeteners >
  6. corn starch processing corn starch processing : 14 Products from 6 Suppliers & Manufacturers
  • Dextrose Monohydrate

    • Place of origin:  

      China

    Dextrose Monohydrate is a crystalline product made from corn starch through the processes of liquefaction, saccharification, refining, crystallization and drying. Dextrose Monohydrate is colorless crystal or white crystalline or granular powder; odorless, sweet taste, hygroscopic, easily soluble in water. Used as a carbon source and raw material for fermentation in the fermentation industry, as a

    [Related Keywords : sweetener, white crystalline, easily soluble in water]

  • Dextrose Monohydrate,C6H12O6.H2O Sweetener CAS 5996-10-1

    • Min. Order:  

      20 Metric Ton

    • Price:  

      US$ 530 ~ 535

    • Place of origin:  

      China

    • Supply Ability:  

      96mt per Day

    Dextrose monohydrate, is the monohydrate form of D-glucose,a natural monosaccharide and carbohydrate,which provides sweetness and energy in an extensive variety of food applications.The production of dextrose monohydrate use corn starch as raw material. Double anzyme technique is adopted to turn corn starch into dextrose. Through the process of concentration, crystallization, dehydration, absters

    [Related Keywords : dextrose monohydrate, glucose, hydrolysis of corn starch, enzymolysis]

    • Sinoprodutcs Limited
    • Business Type

      Supplier

    • Location

      Shanghai, China

    • Employees Total

      11 - 50

    • Annual Revenue

      USD 5,000,001 - 10,000,0000

  • Dextrose Monohydrate

    • Min. Order:  

      20MT

    • Price:  

      USD 400

    • Place of origin:  

      China

    • Price Condition:  

      FOB Qingdao, China

    • Supply Ability:  

      6000MT / Month

    Dextrose Monohydrate is a kind of white hexagonal crystal which used starch as the raw materials. It is used as a sweetener. After Corn Starch being transformed into dextrose syrup by adopting double enzyme technique, it still needs processes such as removing residues, discoloring, removing salts through ion-exchange, then further through concentration,crystallization, dehydration, abstersion, e

    [Related Keywords : Dextrose, Glucose, Glucose powder, Dextrose Monohydrate]

    • Grande Biochem
    • Business Type

      Manufacturer

    • Location

      Henan, China

    • Employees Total

      501 - 1000

    • Annual Revenue

      USD 5,000,001 - 10,000,0000

  • Glucose D Powder

    • Min. Order:  

      25 METRIC TON

    • Price:  

      USD 400

    • Place of origin:  

      South Africa

    • Price Condition:  

      CIF DURBAN PORT

    • Supply Ability:  

      100000 metric ton per Month

    starch as the raw materials. After corn starch being transformed into dextrose syrup by adopting double enzyme technique, it still needs processes such as removing residues, discoloring, removing salts through ion-exchange, then further through concentration, crystallization, dehydration, packing, ect. 2. Specification of Dextrose Monohydrate: TEST ITEM TEST BASE TEST RESULT APPERANCE WHITE CRY

    [Related Keywords : Glucose D Powder, GLYOXAL 40%, Hydrogen Peroxide, N-Methylpyrrolidone]

  • Dextrose Monohydrate

    • Place of origin:  

      China

    Dextrose monohydrate is derived from refined cornstarch. Through enzymatic process. DE value of the powder is more than 90%. Dextrose Powder Application: 1. The sweet taste of Glucoe is 60% - 70% of sucrose's. It can be used in confenctions, cakes, beverages, biscuits, torrefied foods, medicinal drugs, jam, jelly, and honeyproducts for better taste, quality and low cost. 2. Dextrose monohydrate c

    [Related Keywords : Oral Glucose, Dextrose Monohydrate, Corn Starch Sugar, Sweetner]

  • Dextrose Monohydrate (D-glucose)

    • Min. Order:  

      5 Metric Ton

    • Price:  

      US$ 530 ~ 575

    • Place of origin:  

      China

    • Supply Ability:  

      400metric tons per day

    overview Dextrose monohydrate, is the monohydrate form of D-glucose,a natural monosaccharide and carbohydrate,which provides sweetness and energy in an extensive variety of food applications.The production of dextrose monohydrate use corn starch as raw material. Double anzyme technique is adopted to turn corn starch into dextrose. Through the process of concentration, crystallization, dehydration

    [Related Keywords : glucose, dextrose]

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